Food and Nutrition Sciences
Vol.5 No.13(2014), Paper ID 47660, 11
pages
DOI:10.4236/fns.2014.513129
Effects of Planting Methods and Seed Density on Vegetable Yield and Nutrient Composition of Solanum macrocarpon and Solanum scabrum in Southwest Nigeria
Mary K. Idowu, Durodoluwa J. Oyedele, Ojo Kolawole Adekunle, Oluwole Olalekan Akinremi, Bob Eilers
Department of Soil Science and Land Resources Management, Faculty of Agriculture, Obafemi Awolowo University, Ile-Ife, Nigeria
Department of Soil Science and Land Resources Management, Faculty of Agriculture, Obafemi Awolowo University, Ile-Ife, Nigeria
Department of Crop Production and Protection, Faculty of Agriculture, Obafemi Awolowo University, Ile-Ife, Nigeria
Department of Crop Production and Protection, Faculty of Agriculture, Obafemi Awolowo University, Ile-Ife, Nigeria
Department of Soil Science, University of Manitoba, Winnipeg, Canada
Copyright © 2014 Mary K. Idowu, Durodoluwa J. Oyedele, Ojo Kolawole Adekunle, Oluwole Olalekan Akinremi, Bob Eilers et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Idowu, M. , Oyedele, D. , Adekunle, O. , Akinremi, O. and Eilers, B. (2014) Effects of Planting Methods and Seed Density on Vegetable Yield and Nutrient Composition of
Solanum macrocarpon and
Solanum scabrum in Southwest Nigeria.
Food and Nutrition Sciences,
5, 1185-1195. doi:
10.4236/fns.2014.513129.