American Journal of Analytical Chemistry
Vol.5 No.9(2014), Paper ID 47154, 9
pages
DOI:10.4236/ajac.2014.59068
Chemical Forms and Phytoavailability of Copper in Soil as Affected by Crop Residues Incorporation
Shahrzad Kabirinejad, Mahmoud Kalbasi, Amir Hossein Khoshgoftarmanesh, Mehran Hoodaji, Majid Afyuni
College of Agriculture, Isfahan (Khorasgan) Branch, Islamic Azad University, Isfahan, Iran
College of Agriculture, Isfahan (Khorasgan) Branch, Islamic Azad University, Isfahan, Iran
College of Agriculture, Isfahan University of Technology, Isfahan, Iran
College of Agriculture, Isfahan (Khorasgan) Branch, Islamic Azad University, Isfahan, Iran
College of Agriculture, Isfahan University of Technology, Isfahan, Iran
Copyright © 2014 Shahrzad Kabirinejad, Mahmoud Kalbasi, Amir Hossein Khoshgoftarmanesh, Mehran Hoodaji, Majid Afyuni et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Kabirinejad, S. , Kalbasi, M. , Khoshgoftarmanesh, A. , Hoodaji, M. and Afyuni, M. (2014) Chemical Forms and Phytoavailability of Copper in Soil as Affected by Crop Residues Incorporation.
American Journal of Analytical Chemistry,
5, 604-612. doi:
10.4236/ajac.2014.59068.