Advances in Biological Chemistry

Vol.4 No.2(2014), Paper ID 44894, 11 pages

DOI:10.4236/abc.2014.42022

 

Metabolism of Glucotropaeolin from Tropaeolum majus L. (Nasturtium) and the Bioavailability of Benzyl-Isothiocyanates in Growing Pigs

 

Katrin Stelter, Elke Bloem, Andreas Berk, Sven Dänicke

 

Institute of Animal Nutrition, Friedrich-Loeffler-Institute (FLI), Federal Research Institute for Animal Health, Braunschweig, Germany
Institute for Crop and Soil Science, Federal Research Centre for Cultivated Plants (JKI), Braunschweig, Germany
Institute of Animal Nutrition, Friedrich-Loeffler-Institute (FLI), Federal Research Institute for Animal Health, Braunschweig, Germany
Institute of Animal Nutrition, Friedrich-Loeffler-Institute (FLI), Federal Research Institute for Animal Health, Braunschweig, Germany

 

Copyright © 2014 Katrin Stelter, Elke Bloem, Andreas Berk, Sven Dänicke et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


Stelter, K. , Bloem, E. , Berk, A. and Dänicke, S. (2014) Metabolism of Glucotropaeolin from Tropaeolum majus L. (Nasturtium) and the Bioavailability of Benzyl-Isothiocyanates in Growing Pigs. Advances in Biological Chemistry, 4, 180-190. doi: 10.4236/abc.2014.42022.

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