Open Journal of Preventive Medicine
Vol.4 No.4(2014), Paper ID 44871, 11
pages
DOI:10.4236/ojpm.2014.44029
Physical Activity and Fruit and Vegetable Intake among Black and White Female College Students at Two- and Four-Year Colleges and Universities
Carla J. Berg, Sherell Brown Goodwin, Erin Stratton, Kincaid Lowe, Linda Grimsley, Jan Rodd, Catherine Williams, Cheri Mattox, Bruce Foster
Department of Behavioral Sciences and Health Education, Emory University, Atlanta, USA
Department of Behavioral Sciences and Health Education, Emory University, Atlanta, USA
Department of Behavioral Sciences and Health Education, Emory University, Atlanta, USA
Department of Behavioral Sciences and Health Education, Emory University, Atlanta, USA
Albany State University, Albany, USA
Albany State University, Albany, USA
Albany State University, Albany, USA
Chattahoochee Technical College, Marietta, USA
Central Georgia Technical College, Macon, USA
Copyright © 2014 Carla J. Berg, Sherell Brown Goodwin, Erin Stratton, Kincaid Lowe, Linda Grimsley, Jan Rodd, Catherine Williams, Cheri Mattox, Bruce Foster et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Berg, C. , Goodwin, S. , Stratton, E. , Lowe, K. , Grimsley, L. , Rodd, J. , Williams, C. , Mattox, C. and Foster, B. (2014) Physical Activity and Fruit and Vegetable Intake among Black and White Female College Students at Two- and Four-Year Colleges and Universities.
Open Journal of Preventive Medicine,
4, 229-239. doi:
10.4236/ojpm.2014.44029.