Department of Bioengineering, The University of Massachusetts Dartmouth, North Dartmouth, USA
Department of Chemistry/Biochemistry, The University of Massachusetts Dartmouth, North Dartmouth, USA
Department of Chemistry/Biochemistry, The University of Massachusetts Dartmouth, North Dartmouth, USA
Department of Bioengineering, The University of Massachusetts Dartmouth, North Dartmouth, USA
Copyright © 2014 Nicholas J. Macedo, Catherine C. Neto, Anne M. Liberty, Tracie L. Ferreira et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
J. Macedo, N. , C. Neto, C. , M. Liberty, A. and L. Ferreira, T. (2014) Zebrafish as an in Vivo Screen for Early Black Cranberry Proanthocyanidin Biomolecular Activity.
American Journal of Molecular Biology,
4, 37-48. doi:
10.4236/ajmb.2014.42006.