Food and Nutrition Sciences

Vol.5 No.6(2014), Paper ID 43603, 8 pages

DOI:10.4236/fns.2014.56062

 

Rice Consumption Is Associated with Better Nutrient Intake and Diet Quality in Adults: National Health and Nutrition Examination Survey (NHANES) 2005-2010

 

Theresa A. Nicklas, Carol E. O’Neil, Victor L. Fulgoni

 

Baylor College of Medicine, USDA/ARS Children’s Nutrition Research Center, Houston, USA
Louisiana State University Agricultural Center, Baton Rouge, USA
Nutrition Impact, LLC, Battle Creek, USA

 

Copyright © 2014 Theresa A. Nicklas, Carol E. O’Neil, Victor L. Fulgoni et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


Nicklas, T. , O’Neil, C. and Fulgoni, V. (2014) Rice Consumption Is Associated with Better Nutrient Intake and Diet Quality in Adults: National Health and Nutrition Examination Survey (NHANES) 2005-2010. Food and Nutrition Sciences, 5, 525-532. doi: 10.4236/fns.2014.56062.

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