Health

Vol.3 No.3(2011), Paper ID 4293, 4 pages

DOI:10.4236/health.2011.33024

 

Effect of collagen and collagen peptides from bluefin tuna abdominal skin on cancer cells

 

Sung-Hee Han, Yuki Uzawa, Tatsuya Moriyama, Yukio Kawamura

 

Department of Applied Biological Chemistry, Graduate School of Agriculture, Kinki University
Department of Applied Biological Chemistry, Graduate School of Agriculture, Kinki University
Department of Applied Biological Chemistry, Graduate School of Agriculture, Kinki University
Department of Applied Biological Chemistry, Graduate School of Agriculture, Kinki University

 

Copyright © 2011 Sung-Hee Han, Yuki Uzawa, Tatsuya Moriyama, Yukio Kawamura et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


Han, S. , Uzawa, Y. , Moriyama, T. and Kawamura, Y. (2011) Effect of collagen and collagen peptides from bluefin tuna abdominal skin on cancer cells. Health, 3, 129-134. doi: 10.4236/health.2011.33024.

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