Western Regional Research Center, USDA-ARS*, Albany, USA.
Western Regional Research Center, USDA-ARS*, Albany, USA.
Western Regional Research Center, USDA-ARS*, Albany, USA.
Western Regional Research Center, USDA-ARS*, Albany, USA.
Copyright © 2014 Talwinder Singh Kahlon, Jose De Jesus Berrios, Mei Chen Chiu, James Lin-ko Pan et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
T. Kahlon, J. Berrios, M. Chiu and J. Pan, "Relative Bile Acid Binding Potential of Extruded Lentil Snacks,"
Food and Nutrition Sciences, Vol. 5 No. 4, 2014, pp. 361-365. doi:
10.4236/fns.2014.54043.