Department of Cardiac Biochemistry, All India Institute of Medical Sciences, New Delhi, India.
Department of Cardiac Biochemistry, All India Institute of Medical Sciences, New Delhi, India
Department of Cardiac Biochemistry, All India Institute of Medical Sciences, New Delhi, India.
Copyright © 2013 Smita Karn, Ransi Ann Abraham, Lakshmy Ramakrishnan et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
S. Karn, R. Abraham and L. Ramakrishnan, "Assessment of Trans Fatty Acid Content in Widely Consumed Snacks by Gas Chromatography in a Developing Country,"
Food and Nutrition Sciences, Vol. 4 No. 12, 2013, pp. 1281-1286. doi:
10.4236/fns.2013.412164.