Advances in Enzyme Research

Vol.1 No.4(2013), Paper ID 40601, 9 pages

DOI:10.4236/aer.2013.14012

 

Optimized production and properties of thermostable alkaline protease from Bacillus subtilis SHS-04 grown on groundnut (Arachis hypogaea) meal

 

Folasade M. Olajuyigbe

 

Department of Biochemistry, School of Sciences, Federal University of Technology, Akure, Nigeria

 

Copyright © 2013 Folasade M. Olajuyigbe et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article

Olajuyigbe, F. (2013) Optimized production and properties of thermostable alkaline protease from Bacillus subtilis SHS-04 grown on groundnut (Arachis hypogaea) meal. Advances in Enzyme Research, 1, 112-120. doi: 10.4236/aer.2013.14012.
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