Biotechnology Division, Agricultural Research Institute, Taichung
Biotechnology Division, Agricultural Research Institute, Taichung
Biotechnology Division, Agricultural Research Institute, Taichung
Department of Agronomy, National Chung Hsing University, Taichung
Department of Food Science and Technology, Hung Kuang University, Taichung
Copyright © 2013 Toong Long Jeng, Yi Ju Shih, Min Tze Wu, Chiang Sheng Wang, Jih Min Sung et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
T. Jeng, Y. Shih, M. Wu, C. Wang and J. Sung, "Evaluations and Selections for High Isoflavone Black Soybean Mutants Induced by NaN
3 Treatment,"
American Journal of Plant Sciences, Vol. 4 No. 8A, 2013, pp. 35-40. doi:
10.4236/ajps.2013.48A004.