Journal of Behavioral and Brain Science

Vol.3 No.3(2013), Paper ID 34789, 5 pages

DOI:10.4236/jbbs.2013.33031

 

Aqueous Extract of Saffron (Crocus sativus) Increases Brain Dopamine and Glutamate Concentrations in Rats

 

Hosseinali Ettehadi, Seyedeh Nargesolsadat Mojabi, Mina Ranjbaran, Jamal Shams, Hedayat Sahraei, Mahdi Hedayati, Farzad Asefi

 

Institute of Science and Technology, Tehran, Iran
Neuroscience Research Center, Baqyiatallah (a.s.) University of Medical Sciences, Tehran, Iran
Neuroscience Research Center, Baqyiatallah (a.s.) University of Medical Sciences, Tehran, Iran
Department of Psychiatry, Faculty of Medicine, and Neuroscience Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran
Neuroscience Research Center, Baqyiatallah (a.s.) University of Medical Sciences, Tehran, Iran
Fat Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran
Department of Physiology, Faculty of Medicine, Shahid Beheshti University of Medical Sciences, Tehran, Iran

 

Copyright © 2013 Hosseinali Ettehadi, Seyedeh Nargesolsadat Mojabi, Mina Ranjbaran, Jamal Shams, Hedayat Sahraei, Mahdi Hedayati, Farzad Asefi et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


H. Ettehadi, S. Mojabi, M. Ranjbaran, J. Shams, H. Sahraei, M. Hedayati and F. Asefi, "Aqueous Extract of Saffron (Crocus sativus) Increases Brain Dopamine and Glutamate Concentrations in Rats," Journal of Behavioral and Brain Science, Vol. 3 No. 3, 2013, pp. 315-319. doi: 10.4236/jbbs.2013.33031.

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