Food and Nutrition Sciences

Vol.4 No.8(2013), Paper ID 34693, 6 pages

DOI:10.4236/fns.2013.48101

 

L-Arginine Supplementation and Nitric Oxide Production:No Additional Effect When Associated to Exercise

 

Diego dos Santos Baião, Carlos Adam Conte Jr., Joab Trajano Silva, Vânia Margaret Flosi Paschoalin, Thiago Silveira Alvares

 

Department of Biochemistry, Chemistry Institute, Federal University of Rio de Janeiro, Rio de Janeiro, Brazil
Department of Food Technology, Fluminense Federal University, Niterói, Brazil
Department of Biochemistry, Chemistry Institute, Federal University of Rio de Janeiro, Rio de Janeiro, Brazil
Department of Biochemistry, Chemistry Institute, Federal University of Rio de Janeiro, Rio de Janeiro, Brazil
Department of Basic Nutrition & Dietetics, Federal University of Rio de Janeiro, Rio de Janeiro, Brazil

 

Copyright © 2013 Diego dos Santos Baião, Carlos Adam Conte Jr., Joab Trajano Silva, Vânia Margaret Flosi Paschoalin, Thiago Silveira Alvares et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


D. Baião, C. Conte Jr., J. Silva, V. Paschoalin and T. Alvares, "L-Arginine Supplementation and Nitric Oxide Production:No Additional Effect When Associated to Exercise," Food and Nutrition Sciences, Vol. 4 No. 8, 2013, pp. 779-784. doi: 10.4236/fns.2013.48101.

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