Food and Nutrition Sciences
Vol.4 No.7A(2013), Paper ID 34021, 7
pages
DOI:10.4236/fns.2013.47A015
Effects of Carpio Decoction on the Structure of Kidney in Rats with Adriamycin-Induced Nephrosis
Huaying Ning, Hui Wu, Xiaojian Tian, Yunliang Guo, Wei Shen, Xin Wang, Zhou Zhen
Institute of Integrative Medicine, Qingdao University Medical College, Qingdao, China; Haihe Hospital of Tianjin, Tianjin, China
Institute of Integrative Medicine, Qingdao University Medical College, Qingdao, China;Affiliated Hospital of Suzhou University Medical College, Suzhou, China
Institute of Integrative Medicine, Qingdao University Medical College, Qingdao, China;Second Affiliated Hospital of Tianjin University of TCM, Tianjin, China.
Institute of Integrative Medicine, Qingdao University Medical College, Qingdao, China
Institute of Integrative Medicine, Qingdao University Medical College, Qingdao, China
Institute of Integrative Medicine, Qingdao University Medical College, Qingdao, China
Institute of Integrative Medicine, Qingdao University Medical College, Qingdao, China
Copyright © 2013 Huaying Ning, Hui Wu, Xiaojian Tian, Yunliang Guo, Wei Shen, Xin Wang, Zhou Zhen et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
H. Ning, H. Wu, X. Tian, Y. Guo, W. Shen, X. Wang and Z. Zhen, "Effects of
Carpio Decoction on the Structure of Kidney in Rats with Adriamycin-Induced Nephrosis,"
Food and Nutrition Sciences, Vol. 4 No. 7A, 2013, pp. 124-130. doi:
10.4236/fns.2013.47A015.