Food and Nutrition Sciences
Vol.3 No.12(2012), Paper ID 25266, 8
pages
DOI:10.4236/fns.2012.312214
Associations between Mother’s BMI, Fruit and Vegetable Intake and Availability, and Child’s Body Shape as Reported by Women Responding to an Annual Survey
Caitlin Dow, Betsy C. Wertheim, Elizabeth Pivonka, Cynthia Thomson
Department of Nutritional Sciences, University of Arizona, Tucson, USA
University of Arizona Cancer Center, Tucson, USA
Produce for Better Health Foundation, Hockessin, USA
Mel and Enid Zuckerman College of Public Health, University of Arizona, Tucson, USA.
Copyright © 2012 Caitlin Dow, Betsy C. Wertheim, Elizabeth Pivonka, Cynthia Thomson et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
C. Dow, B. Wertheim, E. Pivonka and C. Thomson, "Associations between Mother’s BMI, Fruit and Vegetable Intake and Availability, and Child’s Body Shape as Reported by Women Responding to an Annual Survey,"
Food and Nutrition Sciences, Vol. 3 No. 12, 2012, pp. 1636-1643. doi:
10.4236/fns.2012.312214.