Food and Nutrition Sciences

Vol.1 No.1(2010), Paper ID 2355, 8 pages

DOI:10.4236/fns.2010.11002

 

Characteristics of Antioxidant Isolated from Some Plant Sources

 

A. A. El Bedawey, E. H. Mansour, M. S. Zaky, Amal A. Hassan

 

 

Copyright © 2010 A. A. El Bedawey, E. H. Mansour, M. S. Zaky, Amal A. Hassan et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


A. Bedawey, E. Mansour, M. Zaky and A. Hassan, "Characteristics of Antioxidant Isolated from Some Plant Sources," Food and Nutrition Sciences, Vol. 1 No. 1, 2010, pp. 5-12. doi: 10.4236/fns.2010.11002.

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