Department of Nutrition. Faculty of Pharmacy. Complutense University of Madrid, Madrid, Spain
Department of Nutrition. Faculty of Pharmacy. Complutense University of Madrid, Madrid, Spain
Department of Nutrition. Faculty of Pharmacy. Complutense University of Madrid, Madrid, Spain
Department of Nutrition. Faculty of Pharmacy. Complutense University of Madrid, Madrid, Spain
Copyright © 2012 Pilar Estaire, Liliana G. González-Rodríguez, Ana M. López-Sobaler, Rosa M. Ortega et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
P. Estaire, L. González-Rodríguez, A. López-Sobaler and R. Ortega, "Food Sources and Intake of Calcium in a Representative Sample of Spanish Adults,"
Food and Nutrition Sciences, Vol. 3 No. 9, 2012, pp. 1269-1276. doi:
10.4236/fns.2012.39167.