Department of Nutrition and Food Technology, Jordan University of Science and Technology, Irbid, Jordan
Faculty of Nursing, Applied Science University, Amman, Jordan
Faculty of Nursing, Applied Science University, Amman, Jordan
Al-Balqa Applied University, Amman, Jordan
Department of Nutrition and Food Technology, Jordan University of Science and Technology, Irbid, Jordan;
Department of Nutrition and Food Technology, Jordan University of Science and Technology, Irbid, Jordan
Copyright © 2012 Hiba Bawadi, Zaid Al-Hamdan, Hala Bawadi, Omar Ershidat, Fwzieh Hammad, Lana Agraib et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
H. Bawadi, Z. Al-Hamdan, H. Bawadi, O. Ershidat, F. Hammad and L. Agraib, "Cultural Eating Practices among Jordanians,"
Food and Nutrition Sciences, Vol. 3 No. 6, 2012, pp. 790-795. doi:
10.4236/fns.2012.36106.