Laboratoire de Phytochimie et Analyses Physicochimiques et Biologiques, Département de Chimie, Faculté de Sciences Exactes, Université Mentouri Constantine, Constantine, Algérie
Laboratoire de Phytochimie et Analyses Physicochimiques et Biologiques, Département de Chimie, Faculté de Sciences Exactes, Université Mentouri Constantine, Constantine, Algérie
Département de Botanique et Pharmacognosie, Faculté de Pharmacie—Ecologie Microbienne, CESN, ISPB, Lyon, France
Copyright © 2012 Brahim Harkati, Salah Akkal, Marie Genevieve Dijoux Franca et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
B. Harkati, S. Akkal and M. Genevieve Dijoux Franca, "Composition of the Volatile Components Extracted from the Roots of
Scorzonera undulata ssp
deliciosa (Guiss) Maire: From Algeria,"
Green and Sustainable Chemistry, Vol. 2 No. 2, 2012, pp. 59-61. doi:
10.4236/gsc.2012.22010.