Department of Food Science and Radiation Processing, Biotechnology & Nuclear Agriculture Research Institute, Ghana Atomic Energy Commission, Accra, Ghana.
Department of Food Science and Radiation Processing, Biotechnology & Nuclear Agriculture Research Institute, Ghana Atomic Energy Commission, Accra, Ghana.
Copyright © 2012 Abraham Adu-Gyamfi, Victoria Appiah et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
A. Adu-Gyamfi and V. Appiah, "Enhancing the Hygienic Quality of Some Ghanaian Food Products by Gamma Irradiation,"
Food and Nutrition Sciences, Vol. 3 No. 2, 2012, pp. 219-223. doi:
10.4236/fns.2012.32032.