JDM> Vol.2 No.1, February 2012

Endocrine Unit, Department of Medicine, Universiti Sains Malaysia, Penang, Malaysia

 

Copyright © 2012 Norhayati Yahaya, Win Mar Kyi, Norhayati Mohd Noor, Wan Mohamed Wan Bebakar et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article

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Yahaya, N. , Kyi, W. , Noor, N. and Bebakar, W. (2012) Type 2 diabetes with good glycemic control have improved insulin response and lower non-esterified fatty acid level after a meal challenge. Journal of Diabetes Mellitus, 2, 1-7. doi: 10.4236/jdm.2012.21001.

 

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