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2022
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Optimization of supercritical-CO2 process for extraction of tocopherol-rich oil from canola seeds
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GC–MS based metabolomic approach to understand nutraceutical potential of Cannabis seeds from two different environments
Food Chemistry,
2021
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Quality of Dabai Pulp Oil Extracted by Supercritical Carbon Dioxide and Supplementation in Hypercholesterolemic Rat—A New Alternative Fat
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2021
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Seed oil extraction from red prickly pear using hexane and supercritical CO2: assessment of phenolic compound composition, antioxidant and antibacterial activities
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