Local Role of Food Producers' Communities for a Global One-Health Framework: The Experience of Translational Research in an Italian Dairy Chain

Journal of Agricultural Chemistry and Environment

ISSN Print: 2325-7458
ISSN Online: 2325-744X
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"Local Role of Food Producers' Communities for a Global One-Health Framework: The Experience of Translational Research in an Italian Dairy Chain"
written by Chiara Frazzoli, Alberto Mantovani, Roberto Dragone,
published by Journal of Agricultural Chemistry and Environment, Vol.3 No.2B, 2014

has been cited by the following article(s):

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[1]	TOXICOLOGICAL RISK FACTORS IN THE BURDEN OF MALNUTRITION: THE CASE OF NUTRITION (AND RISK) TRANSITION IN SUB-SAHARAN AFRICA
	2020

[2]	Toxicological Risk Analysis in Data-Poor Countries: A Narrative Approach to Feed an “Awareness Raising—Community Empowerment” Vortex
	2020

[3]	Understanding seasonal changes to improve good practices in livestock management
	Frontiers in public health, 2018

[4]	Portable bio/chemosensoristic devices: innovative systems for environmental health and food safety diagnostics
	Frontiers in public health, 2017

[5]	Framework to Define structure and Boundaries of complex health intervention systems: The alerT Project
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[6]	Contaminants in Foods of Animal Origin in Cameroon: A One Health vision for Risk Management “from Farm to Fork”
	2017

[7]	Risk Factors for Non-communicable Diseases in Vietnam: A Focus on Pesticides
	2017

[8]	From invention to innovation: risk analysis to integrate One health Technology in the Dairy Farm
	Frontiers in public health, 2017

[9]	Engaging one health for non-communicable diseases in Africa: perspective for mycotoxins
	Frontiers in Public Health, 2017

[10]	Antioxidant power as biochemical endpoint in bread for screening and early managing quality and toxicant-related safety anomalies in food production
	Food and Chemical Toxicology, 2016

[11]	Analysis of Food Safety and Security Challenges in Emerging African Food Producing Areas through a One Health Lens: The Dairy Chains in Mali
	2016

[12]	Detection of ciprofloxacin residues in cow milk: A novel and rapid optical β-galactosidase-based screening assay
	Microchemical Journal, 2016

[13]	The Hotspot for (Global) One Health in Primary Food Production: Aflatoxin M1 in Dairy Products
	Frontiers in public health, 2016

[14]	One Health: science, politics and zoonotic disease in Africa
	2016

[15]	One Health/One Prevention/One Resilience and zoonoses applied to the Mediterranean: features analyses for successful intervention based on toxicological risk assessment
	QUADERNI DELLA SOCIETà ITALIANA DI MEDICINA TROPICALE E SALUTE GLOBALE, 2016

[16]	Sustainable food safety and toxicant zoonoses: new prevention challenges in global health governance
	2016

[17]	An optical biosensor based on a multiarray of enzymes for monitoring a large set of chemical classes in milk
	Sensors and Actuators B: Chemical, 2015

[18]	The One Health Perspective in Trace Elements Biomonitoring
	Journal of Toxicology and Environmental Health, Part B, 2015

[19]	Endocrine Disrupters and Food Safety
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[20]	Microbial screening for quinolones residues in cow milk by bio-optical method
	Journal of pharmaceutical and biomedical analysis, 2014

[1]	Toxicological Risk Analysis in Data-Poor Countries: A Narrative Approach to Feed an “Awareness Raising—Community Empowerment” Vortex Medicina, 2020 DOI:10.3390/medicina56110629

[2]	Understanding Seasonal Changes to Improve Good Practices in Livestock Management Frontiers in Public Health, 2018 DOI:10.3389/fpubh.2018.00175

[3]	The Hotspot for (Global) One Health in Primary Food Production: Aflatoxin M1 in Dairy Products Frontiers in Public Health, 2017 DOI:10.3389/fpubh.2016.00294

[4]	Portable Bio/Chemosensoristic Devices: Innovative Systems for Environmental Health and Food Safety Diagnostics Frontiers in Public Health, 2017 DOI:10.3389/fpubh.2017.00080

[5]	Framework to Define Structure and Boundaries of Complex Health Intervention Systems: The ALERT Project Frontiers in Public Health, 2017 DOI:10.3389/fpubh.2017.00182

[6]	Risk Factors for Non-communicable Diseases in Vietnam: A Focus on Pesticides Frontiers in Environmental Science, 2017 DOI:10.3389/fenvs.2017.00058

[7]	Engaging One Health for Non-Communicable Diseases in Africa: Perspective for Mycotoxins Frontiers in Public Health, 2017 DOI:10.3389/fpubh.2017.00266

[8]	From Invention to Innovation: Risk Analysis to Integrate One Health Technology in the Dairy Farm Frontiers in Public Health, 2017 DOI:10.3389/fpubh.2017.00302

[9]	Endocrine Disrupters and Food Safety The Open Biotechnology Journal, 2016 DOI:10.2174/1874070701610010098

[10]	Microbial screening for quinolones residues in cow milk by bio-optical method Journal of Pharmaceutical and Biomedical Analysis, 2015 DOI:10.1016/j.jpba.2014.11.037

[11]	An optical biosensor based on a multiarray of enzymes for monitoring a large set of chemical classes in milk Sensors and Actuators B: Chemical, 2015 DOI:10.1016/j.snb.2015.03.092

[12]	The One Health Perspective in Trace Elements Biomonitoring Journal of Toxicology and Environmental Health, Part B, 2015 DOI:10.1080/10937404.2015.1085473

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