has been cited by the following article(s):
[1]
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Isolate Specific Cold Response of Yersinia enterocolitica in Transcriptional, Proteomic, and Membrane Physiological Changes
Frontiers in Microbiology,
2020
DOI:10.3389/fmicb.2019.03037
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[2]
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Prevalence of Yersinia enterocolitica in milk and dairy products and the effects of storage temperatures on survival and virulence gene expression
International Dairy Journal,
2019
DOI:10.1016/j.idairyj.2019.02.010
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[3]
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Growth potential of Yersinia enterocolitica in pasteurised cow's and goat's milk stored at 8 °C and 24 °C
Food Control,
2017
DOI:10.1016/j.foodcont.2016.11.006
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[4]
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Growth potential of Yersinia enterocolitica in blue cheese and in blue cheese with probiotic -Lactobacillus acidophilus LA-5®
Journal of Food Science and Technology,
2015
DOI:10.1007/s13197-015-1873-5
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