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An Efficient Synthesis of 2,3-Diaminoacid Derivatives Using Phosphine Catalyst
(Articles)
Yohei Oe
,
Hiroaki Kishimoto
,
Nahoko Sugioka
,
Daisuke Harada
,
Yukio Sato
,
Tetsuo Ohta
,
Isao Furukawa
International Journal of Organic Chemistry
Vol.4 No.3
,September 17, 2014
DOI:
10.4236/ijoc.2014.43021
3,399
Downloads
4,650
Views
Citations
A Method for Detection of Trace Concentrations of Underivatized Amino Acid in Hydrothermal Fluids by Ion-Pairing Reversed-Phase UPLC-ESI-QTOF-MS
(Articles)
Cécile Konn
,
Jörgen Magnér
,
Jean-Luc Charlou
,
Nils G. Holm
,
Tomas Alsberg
American Journal of Analytical Chemistry
Vol.6 No.4
,March 12, 2015
DOI:
10.4236/ajac.2015.64030
4,183
Downloads
5,328
Views
Citations
This article belongs to the Special Issue on
Mass Spectrometry
Amino Acid Composition of Cowpea (
Vigna ungiculata
L. Walp) Flour and Its Protein Isolates
(Articles)
Sirelkhatim Balla Elharadallou
,
Ikhlas Ibrahim Khalid
,
Adil Abdalla Gobouri
,
Shams H. Abdel-Hafez
Food and Nutrition Sciences
Vol.6 No.9
,June 17, 2015
DOI:
10.4236/fns.2015.69082
5,172
Downloads
7,511
Views
Citations
Mapping of QTL Associated with Seed Amino Acids Content in “MD96-5722” by “Spencer” RIL Population of Soybean Using SNP Markers
(Articles)
Laila Khandaker
,
Masum Akond
,
Shiming Liu
,
Stella K. Kantartzi
,
Khalid Meksem
,
Nacer Bellaloui
,
David A. Lightfoot
,
My Abdelmajid Kassem
Food and Nutrition Sciences
Vol.6 No.11
,August 13, 2015
DOI:
10.4236/fns.2015.611101
2,944
Downloads
4,137
Views
Citations
Improvement of Phenols Production by Amino Acids in Callus Cultures of
Verbascum thapsus
L.
(Articles)
Abedaljasim M. Jasim Al-Jibouri
,
Ashwaq S. Abed
,
Abdal-Jabbar Abass Ali
,
Duha M. Majeed
American Journal of Plant Sciences
Vol.7 No.1
,January 21, 2016
DOI:
10.4236/ajps.2016.71010
4,569
Downloads
5,908
Views
Citations
Condensed Matrix Descriptor for Protein Sequence Comparison
(Articles)
Soumen Ghosh
,
Jayanta Pal
,
Bansibadan Maji
,
Dilip Kumar Bhattacharya
Int'l J. of Analytical Mass Spectrometry and Chromatography
Vol.4 No.1
,March 17, 2016
DOI:
10.4236/ijamsc.2016.41001
2,513
Downloads
3,463
Views
Citations
Impact of Hydrogen Ion Concentration on Amino Acids Composition of Macadamia Protein: Approached Using Cation-Exchange Chromatography
(Articles)
Jianzhi Ye
,
Zhiping Han
,
Wei Tan
Journal of Biosciences and Medicines
Vol.4 No.10
,October 12, 2016
DOI:
10.4236/jbm.2016.410002
1,415
Downloads
2,706
Views
Citations
Synthetic Approach for Novel Fluorine Substituted
α
-Aminophosphonic Acids Containing 1,2,4-Triazin-5-One Moiety as Antioxidant Agents
(Articles)
Mohammed S. T. Makki
,
Reda M. Abdel-Rahman
,
Abdulrahman S. Alharbi
International Journal of Organic Chemistry
Vol.8 No.1
,January 16, 2018
DOI:
10.4236/ijoc.2018.81001
1,259
Downloads
2,533
Views
Citations
Feeding Protected Lysine and Methionine Modifies Milk Protein Profile in Grazing Dairy Cows
(Articles)
Mónica Duque Quintero
,
Martha Olivera-Angel
Agricultural Sciences
Vol.10 No.2
,February 28, 2019
DOI:
10.4236/as.2019.102018
1,223
Downloads
2,237
Views
Citations
Combined Action of Copper with IAA on Individual Amino Acids and Microelement in Pods of Two Broad Bean Cultivars
(Articles)
Hamdia Mahmoud Abd El-Samad
,
Mohamed Abdo Kheder Shaddad
,
Khloud Nagy Shaker
American Journal of Plant Sciences
Vol.10 No.4
,April 29, 2019
DOI:
10.4236/ajps.2019.104049
621
Downloads
1,330
Views
Citations
The Eight Trigrams of the I Ching Provide a New Avenue for Characterizing the Association between mRNA Codons and the Hydrophobicity of the Encoded Amino Acids
(Articles)
Bin Wang
Open Journal of Philosophy
Vol.10 No.1
,December 16, 2019
DOI:
10.4236/ojpp.2020.101001
856
Downloads
2,149
Views
Citations
Enzymatic Hydrolysis of Hairtail Surimi in an Ultra-High Pressure Bioreactor
(Articles)
Deqing Yang
,
Rong Liu
,
Yongsheng Wang
,
Minrui Ou
,
Junjie Gu
Advances in Biological Chemistry
Vol.9 No.6
,December 30, 2019
DOI:
10.4236/abc.2019.96015
619
Downloads
1,102
Views
Citations
Effect of Different Treatments on Nutritional Value of Lima Bean (
Phaseolus lunatus
) and Its Utilization in Biscuit Manufacture
(Articles)
Sahar S. El-Gohery
Food and Nutrition Sciences
Vol.12 No.4
,April 22, 2021
DOI:
10.4236/fns.2021.124029
736
Downloads
3,246
Views
Citations
Effect of Dehulling and Hydrothermal Treatment on the Amino Acid Content of Soriz (
Sorghum oryzoidum
)
(Articles)
Rodica Siminiuc
,
Lidia Coșciug
Food and Nutrition Sciences
Vol.12 No.12
,December 22, 2021
DOI:
10.4236/fns.2021.1212090
134
Downloads
874
Views
Citations
Broiler Feet Gelatine
(Articles)
Andrianarivony Nomenjanahary Tiona
,
Baholy Robijaona Rahelivololoniaina
Engineering
Vol.15 No.4
,April 25, 2023
DOI:
10.4236/eng.2023.154018
75
Downloads
347
Views
Citations
Chronic Supplementation with L-Isoleucine Alone or in Combination with Exercise Reduces Hepatic Cholesterol Levels with No Effect on Serum Glucose, Insulin, or Lipids in Rats Fed a High Fructose Diet
(Articles)
Michael Dellogono
,
Lyra Clark
,
Cynthia Ferrara
,
Mahdi Garelnabi
,
Thomas A. Wilson
Food and Nutrition Sciences
Vol.14 No.5
,May 31, 2023
DOI:
10.4236/fns.2023.145032
103
Downloads
555
Views
Citations
Determination of Vitamins A, C and D Status Using Serum Markers and a 24-Hour Dietary Recall among Maasai Women of Reproductive Age
(Articles)
Haikael Martin
,
Pammla Petrucka
,
Joram Buza
Open Access Library Journal
Vol.1 No.8
,November 6, 2014
DOI:
10.4236/oalib.1100893
1,138
Downloads
1,823
Views
Citations
Binol Based Chirality Conversion Reagents for Underivatized Amino Acids
(Articles)
Krishnaswamy Velmurugan
,
Lijun Tang
,
Raju Nandhakumar
International Journal of Organic Chemistry
Vol.4 No.1
,March 17, 2014
DOI:
10.4236/ijoc.2014.41006
4,783
Downloads
7,148
Views
Citations
Issues with Tropical and Temperate Ensilage Protein and Amino Acid Feeds Utilization: A Research Note
(Articles)
Danny Agustin Flores
Agricultural Sciences
Vol.13 No.11
,November 7, 2022
DOI:
10.4236/as.2022.1311072
114
Downloads
473
Views
Citations
Effects of Supplemental Glutamine and Lysine on Growth Performance of Broiler Chickens
(Articles)
Ali F. Alsogair
,
Naif M. Alhawiti
,
Samuel N. Nahashon
Open Journal of Animal Sciences
Vol.14 No.2
,April 24, 2024
DOI:
10.4236/ojas.2024.142008
33
Downloads
138
Views
Citations
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