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Journal
Affiliation
ISSN
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Response of low active GLP-1 like substances to test meal in obese Japanese patients with type 2 diabetes mellitus compared with obese controls with normal glucose tolerance
(Articles)
Kyuzi Kamoi
,
Nobumasa Ohara
,
Tomoo Ikarashi
,
You Shinozaki
,
Kazuo Furukawa
,
Hideo Sasaki
Journal of Diabetes Mellitus
Vol.2 No.3
,August 31, 2012
DOI:
10.4236/jdm.2012.23043
3,278
Downloads
6,220
Views
Citations
Prevalence of Non-Communicable Diseases and Number of Comorbidities According to Differences in Household Income Levels in Japan: Analysis from National Health and Nutrition Survey
(Articles)
Chika Horikawa
,
Nobuko Murayama
,
Asami Ota
,
Megumi Tsuruta
,
Satoshi Matsunaga
,
Kazuya Fujihara
,
Osamu Hanyu
,
Hirohito Sone
Food and Nutrition Sciences
Vol.8 No.1
,December 12, 2016
DOI:
10.4236/fns.2017.81002
1,451
Downloads
2,593
Views
Citations
This article belongs to the Special Issue on
Public Health Nutrition Initiatives
Diabetes Reflect Study: Redefining Fundamental Learning of SMBG through Educational Color Tools
(Articles)
Katsunori Suzuki
,
Takaaki Sato
,
Mariko Hatta
International Journal of Clinical Medicine
Vol.6 No.4
,April 10, 2015
DOI:
10.4236/ijcm.2015.64028
3,416
Downloads
4,311
Views
Citations
Sitagliptin for Elderly Patients Aged 75 Years or Older with Inadequately Controlled Type 2 Diabetes with Common Antidiabetes Treatments
(Articles)
Katsunori Suzuki
,
Yurie Mistuma
,
Takaaki Sato
,
Mariko Hatta
International Journal of Clinical Medicine
Vol.6 No.9
,September 23, 2015
DOI:
10.4236/ijcm.2015.69090
4,135
Downloads
5,950
Views
Citations
Quantifying the Effect of Metformin 1000 mg/day in Japanese Patients with Type 2 Diabetes
(Articles)
Katsunori Suzuki
,
Taishi Yoshioka
,
Yoko Wakui
International Journal of Clinical Medicine
Vol.5 No.15
,August 7, 2014
DOI:
10.4236/ijcm.2014.515120
4,058
Downloads
5,624
Views
Citations
Comparison of Positions of QTLs Conferring Resistance to
Xanthomonas campestris
pv.
campestris
in
Brassica oleracea
(Articles)
Nazmoon Naher Tonu
,
Md. Asad-ud Doullah
,
Motoki Shimizu
,
Md. Masud Karim
,
Takahiro Kawanabe
,
Ryo Fujimoto
,
Keiichi Okazaki
American Journal of Plant Sciences
Vol.4 No.8A
,August 15, 2013
DOI:
10.4236/ajps.2013.48A002
5,712
Downloads
9,779
Views
Citations
This article belongs to the Special Issue on
Advances in Crop Genetics and Breeding
On Relations between the General Recurrence Formula of the Extension of Murase-Newton’s Method (the Extension of Tsuchikura*-Horiguchi’s Method) and Horner’s Method
(Articles)
Shunji Horiguchi
Applied Mathematics
Vol.5 No.4
,March 18, 2014
DOI:
10.4236/am.2014.54074
3,971
Downloads
5,940
Views
Citations
The Formulas to Compare the Convergences of Newton’s Method and the Extended Newton’s Method (Tsuchikura-Horiguchi Method) and the Numerical Calculations
(Articles)
Shunji Horiguchi
Applied Mathematics
Vol.7 No.1
,January 20, 2016
DOI:
10.4236/am.2016.71004
5,303
Downloads
9,718
Views
Citations
The Convergences Comparison between the Halley’s Method and Its Extended One Based on Formulas Derivation and Numerical Calculations
(Articles)
Shunji Horiguchi
Applied Mathematics
Vol.7 No.18
,December 27, 2016
DOI:
10.4236/am.2016.718188
2,899
Downloads
4,996
Views
Citations
Preparation of Microcapsules Containing Water Droplets Stabilized with Solid Powder and Application to Blowing Agent
(Articles)
Daisuke Nakamura
,
Hiroshi Yokoyama
,
Yoshinari Taguchi
,
Masato Tanaka
Materials Sciences and Applications
Vol.5 No.1
,January 14, 2014
DOI:
10.4236/msa.2014.51003
3,810
Downloads
5,733
Views
Citations
Quantitative Analysis of Relationships between Masseter Activity during Chewing and Textural Properties of Foods
(Articles)
Yozo Miyaoka
,
Ichiro Ashida
,
Yuko Tamaki
,
Shin-ya Kawakami
,
Hajime Iwamori
,
Takako Yamazaki
,
Naoko Ito
Food and Nutrition Sciences
Vol.4 No.2
,February 6, 2013
DOI:
10.4236/fns.2013.42020
3,733
Downloads
5,938
Views
Citations
Effect of Nutrition Education Using Self-Monitoring of Blood Glucose (SMBG) on Glycemic Control in Non-Insulin-Treated Obese Type 2 Diabetes Patients
(Articles)
Miyo Hasegawa
,
Hideo Sasaki
,
Masao Hara
,
Nobuko Murayama
Food and Nutrition Sciences
Vol.3 No.9
,September 11, 2012
DOI:
10.4236/fns.2012.39158
5,027
Downloads
7,850
Views
Citations
Dietary Factors Associated with Obesity in Patients with Schizophrenia Living at Home
(Articles)
Yukiko Inamura
,
Teiji Izumi
,
Kouji Sakurai
,
Takemi Katsui
,
Nobuko Murayama
Food and Nutrition Sciences
Vol.3 No.10
,October 12, 2012
DOI:
10.4236/fns.2012.310182
4,379
Downloads
6,456
Views
Citations
Do Femoral Neck and Stem Anteversion Affect Final Femur Rotation and Pelvic Positioning after Total Hip Arthroplasty?
(Articles)
Norio Imai
,
Tomoyuki Ito
,
Yasuhito Takahashi
,
Yoji Horigome
,
Ken Suda
,
Dai Miyasaka
,
Naoto Endo
Open Journal of Orthopedics
Vol.3 No.3
,July 12, 2013
DOI:
10.4236/ojo.2013.33033
4,376
Downloads
6,777
Views
Citations
Preparation of Microcapsules Containing Aqueous Solution of Azur B with Melting Dispersion Cooling Method and Application to DNA Amplification Detector
(Articles)
Yoshinari Taguchi
,
Ryohei Yamamoto
,
Natsukaze Saito
,
Masato Tanaka
Journal of Encapsulation and Adsorption Sciences
Vol.4 No.1
,March 5, 2014
DOI:
10.4236/jeas.2014.41003
3,065
Downloads
5,096
Views
Citations
A Piezoelectric Sensor-Based System for Objective Analyzing of the Preparation of Fluid Foods
(Articles)
Hajime Iwamori
,
Ichiro Ashida
,
Yozo Miyaoka
Journal of Sensor Technology
Vol.4 No.3
,September 1, 2014
DOI:
10.4236/jst.2014.43014
4,208
Downloads
5,472
Views
Citations
Effect of Miraculin on Sweet and Sour Tastes Evoked by Mixed Acid Solutions
(Articles)
C. Endo
,
A. Hirata
,
A. Takami
,
I. Ashida
,
Y. Miyaoka
Food and Nutrition Sciences
Vol.6 No.9
,June 11, 2015
DOI:
10.4236/fns.2015.69078
3,944
Downloads
5,946
Views
Citations
Development of a Stimulation System for the Gustatory Eye-Blink Response in Humans
(Articles)
Ichiro Ashida
,
Yozo Miyaoka
Journal of Behavioral and Brain Science
Vol.6 No.10
,August 24, 2016
DOI:
10.4236/jbbs.2016.610037
1,780
Downloads
2,413
Views
Citations
Analysis of Functional Relationships between Rice Particles and Oral Perception Using Amazake: A Traditional Japanese Beverage of Malted Rice
(Articles)
M. Ajiro
,
M. Araki
,
M. Ishikawa
,
K. Kobayashi
,
I. Ashida
,
Y. Miyaoka
Food and Nutrition Sciences
Vol.8 No.10
,October 12, 2017
DOI:
10.4236/fns.2017.810065
1,184
Downloads
2,264
Views
Citations
Temporal Sequence of Sweetness Perception in Fruit-Flavored Tea: A Descriptive Report on the Influence of Sucrose Concentrations on the Sensation
(Articles)
Suzuka Akemura
,
Nomo Hasebe
,
Madoka Kasahara
,
Honami Sakai
,
Eri Sanada
,
Yozo Miyaoka
Food and Nutrition Sciences
Vol.10 No.1
,January 18, 2019
DOI:
10.4236/fns.2019.101009
833
Downloads
1,763
Views
Citations
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