Login
Login
切换导航
Home
Articles
Journals
Books
News
About
Services
Submit
Home
Journal
Articles
Journals A-Z
Browse Subjects
Biomedical & Life Sci.
Business & Economics
Chemistry & Materials Sci.
Computer Sci. & Commun.
Earth & Environmental Sci.
Engineering
Medicine & Healthcare
Physics & Mathematics
Social Sci. & Humanities
Browse Subjects
Biomedical & Life Sciences
Business & Economics
Chemistry & Materials Science
Computer Science & Communications
Earth & Environmental Sciences
Engineering
Medicine & Healthcare
Physics & Mathematics
Social Sciences & Humanities
Publish with us
Paper Submission
Information for Authors
Peer-Review Resources
Open Special Issues
Open Access Statement
Frequently Asked Questions
Publish with us
Paper Submission
Information for Authors
Peer-Review Resources
Open Special Issues
Open Access Statement
Frequently Asked Questions
Follow SCIRP
Contact us
+1 323-425-8868
customer@scirp.org
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
Complete Matching
Editorial Board
Show/Hide Options
Show/Hide Options
All
Title
Abstract
Keywords
DOI
Author
Journal
Affiliation
ISSN
Subject
Optimisation of beef tenderisation treated with bromelain using response surface methodology (RSM)
(Articles)
S. Zainal
,
K. Z. Nadzirah
,
A. Noriham
,
I. Normah
Agricultural Sciences
Vol.4 No.5B
,July 16, 2013
DOI:
10.4236/as.2013.45B013
4,291
Downloads
7,047
Views
Citations
Kinetic studies on recombinant stem bromelain
(Articles)
Muntari Bala
,
Maizirwan Mel
,
Mohamed Saedi Jami
,
Azura Amid
,
Hamzah Mohd Salleh
Advances in Enzyme Research
Vol.1 No.3
,September 16, 2013
DOI:
10.4236/aer.2013.13006
7,386
Downloads
14,124
Views
Citations
Clinical Research on the Method of Huafu Zaisheng in Treating Diabetic Foot with Tendons Necrotic
(Articles)
Chaojun Zhu
,
Jing Ma
,
Xianzhou Liu
,
Xuya Lu
,
Qiang Xu
,
Zhaohui Zhang
Open Access Library Journal
Vol.3 No.2
,February 5, 2016
DOI:
10.4236/oalib.1102388
898
Downloads
1,719
Views
Citations
A Study of the Enzymatic Hydrolysis of Fish Frames Using Model Systems
(Articles)
Aristotelis T. Himonides
,
Anthony K. D. Taylor
,
Anne J. Morris
Food and Nutrition Sciences
Vol.2 No.6
,August 4, 2011
DOI:
10.4236/fns.2011.26081
11,680
Downloads
22,896
Views
Citations
Follow SCIRP
Contact us
+1 323-425-8868
customer@scirp.org
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Home
Journals A-Z
Subject
Books
Sitemap
Contact Us
About SCIRP
Publication Fees
For Authors
Peer-Review Issues
Special Issues
News
Service
Manuscript Tracking System
Subscription
Translation & Proofreading
FAQ
Volume & Issue
Policies
Open Access
Publication Ethics
Preservation
Retraction
Privacy Policy
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top