Scientific ResearchOpen Access
OPEN ACCESS
Food and Nutrition Sciences
ISSN Print: 2157-944X
ISSN Online: 2157-9458
Website: http://www.scirp.org/journal/fns
Volume 1, Number 1, July 2010 (Special Issue on )
Cover Page, Table of Contents and Others: PDF (size: 3067KB)
Sodium Bicarbonate—A Potent Ergogenic Aid?
Jose Shelton, Gideon V. Praveen Kumar
Abstract | References PDF (165KB), PP. 1-4, Pub. Date: August 6, 2010
DOI: 10.4236/fns.2010.11001, Downloads: 2984 Google Scholar
Characteristics of Antioxidant Isolated from Some Plant Sources
A. A. El Bedawey, E. H. Mansour, M. S. Zaky, Amal A. Hassan
Abstract | References PDF (230KB), PP. 5-12, Pub. Date: August 6, 2010
DOI: 10.4236/fns.2010.11002, Downloads: 1759 Google Scholar
Effect of Calcium and Phosphorus on Nonhaeme Iron Absorption and Haematogenic Characteristics in Rats
Heba Ezz El-Din Yossef
Abstract | References PDF (168KB), PP. 13-18, Pub. Date: August 6, 2010
DOI: 10.4236/fns.2010.11003, Downloads: 1024 Google Scholar
Effect of Technological Treatments on Cassava (Manihot Esculenta Crantz) Composition
Sahoré Drogba Alexis, Nemlin Gnopo Jean
Abstract | References PDF (2518KB), PP. 19-23, Pub. Date: August 6, 2010
DOI: 10.4236/fns.2010.11004, Downloads: 1388 Google Scholar
Effects of Mixing Canola and Palm Oils with Sunflower Oil on the Formation of Trans Fatty Acids during Frying
Radwan S. Farag, Magdy A. S. El-Agaimy, Bothaina S. Abd El Hakeem
Abstract | References PDF (184KB), PP. 24-29, Pub. Date: August 6, 2010
DOI: 10.4236/fns.2010.11005, Downloads: 1385 Google Scholar
● Open Special Issues
● Published Special Issues
● Special Issues Guideline
Downloads:445,025
Visits:806,816