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Journal
Affiliation
ISSN
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Nutraceutical Properties and Toxicity Studies of Flour Obtained from
Capsicum pubescens
Fruits and Its Comparison with “Locoto” Commercial Powder
(Articles)
Marisa Rivas
,
Dora Vignale
,
Roxana M. Ordoñez
,
I. Catiana Zampini
,
M. Rosa Alberto
,
Jorge E. Sayago
,
María I. Isla
Food and Nutrition Sciences
Vol.5 No.8
,March 26, 2014
DOI:
10.4236/fns.2014.58081
5,120
Downloads
7,097
Views
Citations
This article belongs to the Special Issue on
Fruits Nutrition, Safety and Processing
Mercury-Free Gold Extraction Using Borax for Small-Scale Gold Miners
(Articles)
Peter Wiltje Uitterdijk Appel
,
Leoncio Degay Na-Oy
Journal of Environmental Protection
Vol.5 No.6
,May 12, 2014
DOI:
10.4236/jep.2014.56052
8,114
Downloads
15,328
Views
Citations
Production of Biodiesel with Seed Soybean and Supercritical Ethanol
(Articles)
Gabriel Cassemiro Mariano
,
Toni Jefferson Lopes
,
Rafael Dias
,
Marintho Bastos Quadri
,
Ariovaldo Bolzan
Journal of Sustainable Bioenergy Systems
Vol.4 No.2
,June 5, 2014
DOI:
10.4236/jsbs.2014.42012
3,534
Downloads
5,328
Views
Citations
Effects of Yttrium Doping on the Performance of Ru-Based Catalysts for Hydrogenation of Fatty Acid Methyl Ester
(Articles)
Qi Lin
,
Huirong Zheng
,
Guocai Zheng
,
Xinzhong Li
,
Benyong Lou
International Journal of Organic Chemistry
Vol.4 No.4
,November 6, 2014
DOI:
10.4236/ijoc.2014.44025
3,249
Downloads
4,335
Views
Citations
This article belongs to the Special Issue on
Organic Synthesis
Composition and Functional Properties of Yam Bean (
Pachyrhizus
spp.) Seed Flour
(Articles)
Abbas Kisambira
,
John H. Muyonga
,
Yusuf B. Byaruhanga
,
Phinehas Tukamuhabwa
,
Silver Tumwegamire
,
Wolfgang J. Grüneberg
Food and Nutrition Sciences
Vol.6 No.8
,May 26, 2015
DOI:
10.4236/fns.2015.68076
4,523
Downloads
7,900
Views
Citations
This article belongs to the Special Issue on
Food Science and Technology
Hydrogenation of Alkenes with NaBH
4
, CH
3
CO
2
H, Pd/C in the Presence of O- and N-Benzyl Functions
(Articles)
Nuha Al Soom
,
Thies Thiemann
International Journal of Organic Chemistry
Vol.6 No.1
,March 4, 2016
DOI:
10.4236/ijoc.2016.61001
6,092
Downloads
15,970
Views
Citations
New Synthetic Route to Copoly(Ester-Thioester)s by Direct Polycondensation of Thio-Acids with Diols of Cycloketones Derivatives
(Articles)
Nayef S. Al-Muaikel
Open Journal of Organic Polymer Materials
Vol.6 No.2
,April 14, 2016
DOI:
10.4236/ojopm.2016.62008
2,432
Downloads
3,248
Views
Citations
Whole Chia Flour as Yield Enhancer, Potential Antioxidant and Input of n-3 Fatty Acid in a Meat Product
(Articles)
Carola Noelia Riernersman
,
Romero Ana María
Food and Nutrition Sciences
Vol.7 No.10
,August 24, 2016
DOI:
10.4236/fns.2016.710085
1,917
Downloads
3,162
Views
Citations
Effect of Pullulan and Hydrocolloids on Rheological Properties and Quality Parameters of Wheat-Soy Baladi Bread
(Articles)
Sati Y. Al-Dalain
,
Mohamed K. Morsy
Food and Nutrition Sciences
Vol.9 No.1
,January 31, 2018
DOI:
10.4236/fns.2018.91003
1,045
Downloads
2,416
Views
Citations
Nutritional Composition of Staple Food Bananas of Three Cultivars in India
(Articles)
Santhosh Kumar Kookal
,
Appachanda Thimmaiah
American Journal of Plant Sciences
Vol.9 No.12
,November 26, 2018
DOI:
10.4236/ajps.2018.912179
1,537
Downloads
6,702
Views
Citations
Potential of Fish Wastes as Feedstock for Biodiesel
(Articles)
Sujjat Al Azad
,
Lai Yee Wuen
,
Mohammad Tamrin Bin Mohamad Lal
Advances in Bioscience and Biotechnology
Vol.10 No.5
,May 8, 2019
DOI:
10.4236/abb.2019.105008
1,198
Downloads
3,798
Views
Citations
The Effect of Rice Flour for Amelioration of Sleeping in Social Isolated Mice
(Articles)
Satoshi Kimura
,
Ailing Hu
,
Takuji Yamaguchi
,
Masayuki Kato
,
Hiroyuki Kobayashi
Health
Vol.11 No.5
,May 16, 2019
DOI:
10.4236/health.2019.115040
491
Downloads
1,815
Views
Citations
Dietary Supplementation of
κ
-Carrageenan to Improve the Physio-Chemical and Functional Properties of White Bread
(Articles)
Maya Raman
,
Ammu Dinakaran
,
Akshaya Ravindran
,
Thazhakot Vasunambisan Sankar
,
Teralandur Krishnaswamy Srinivasa Gopal
Food and Nutrition Sciences
Vol.10 No.8
,August 21, 2019
DOI:
10.4236/fns.2019.108071
778
Downloads
2,286
Views
Citations
Quality and Storage Characteristics of Hot Press Tortilla Prepared from Yam-Wheat Composite Flour
(Articles)
Tawakalit Tope Asiyanbi-Hammed
,
Senay Simsek
Food and Nutrition Sciences
Vol.11 No.4
,April 3, 2020
DOI:
10.4236/fns.2020.114018
660
Downloads
2,105
Views
Citations
This article belongs to the Special Issue on
Food Science and Technology
Porous Carbon from Corn Flour Prepared by H
3
PO
4
Carbonization Combined with KOH Activation for Supercapacitors
(Articles)
Xinyang Li
,
Guojiang Wu
Journal of Power and Energy Engineering
Vol.9 No.8
,August 18, 2021
DOI:
10.4236/jpee.2021.98002
188
Downloads
804
Views
Citations
Availability, Accessibility and Contribution of Infant Flours to the Diet of Children Aged 6-59 Months in Benin
(Articles)
Flora T. F. Laleye
,
Nadia Fanou-Fogny
,
Yann E. Madode
,
Flora J. Chadare
,
Marius S. Kanhounnon
,
Bernadette H. Boyiako
,
Mourichide M. Achamou
,
Djidjodo J. Hounhouigan
Agricultural Sciences
Vol.14 No.12
,December 29, 2023
DOI:
10.4236/as.2023.1412114
74
Downloads
386
Views
Citations
Gluten-Free Flat Bread and Biscuits Production by Cassava, Extruded Soy Protein and Pumpkin Powder
(Articles)
Mona M. A. Aly
,
Hinar A. Seleem
Food and Nutrition Sciences
Vol.6 No.7
,May 20, 2015
DOI:
10.4236/fns.2015.67069
7,273
Downloads
11,122
Views
Citations
English and Black Walnut Phenolic Antioxidant Activity
in Vitro
and Following Human Nut Consumption
(Articles)
Jacki M Rorabaugh
,
Ajay P Singh
,
Isabel M Sherrell
,
Michelle R Freeman
,
Nicholi Vorsa
,
Peter Fitschen
,
Christopher Malone
,
Margaret A Maher
,
Ted Wilson
Food and Nutrition Sciences
Vol.2 No.3
,May 17, 2011
DOI:
10.4236/fns.2011.23026
6,303
Downloads
11,847
Views
Citations
Changes of phenolic compounds in Carignan merithallus (Vitis vinifera L.) during bud dormancy and end of dormancy phase: correlation with rhizogenesis
(Articles)
Kraiem Dardour Zohra
,
Zairi Asma
,
Msaada Kamel
,
Hamdi Helmi
,
Ezzili Béchir
Agricultural Sciences
Vol.2 No.4
,November 25, 2011
DOI:
10.4236/as.2011.24064
4,669
Downloads
8,409
Views
Citations
Enhanced Thermal Conductivity of Carbon Nanotube Arrays by Carbonizing Impregnated Phenolic Resins
(Articles)
Dongmei Hu
,
Hongyuan Chen
,
Zhenzhong Yong
,
Minghai Chen
,
Xiaohua Zhang
,
Qingwen Li
,
Zhen Fan
,
Zhihai Feng
Materials Sciences and Applications
Vol.4 No.8
,July 29, 2013
DOI:
10.4236/msa.2013.48055
5,047
Downloads
7,741
Views
Citations
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