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Linking Local Appreciation with Conservation of an Edible Fruit Species: The Case Study of Ilama (Annona diversifolia Saff.) in Tierra Caliente, Mexico"
written by Caroline Lefebvre, Sergio Segura, Alma Carmona, Catherine Mathuriau, Santiago Barrios, Jorge Andrés, Josué Medellín-Azuara,
published by
Natural Resources,
Vol.9 No.10, 2018
has been cited by the following article(s):
[1]
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Application of edible coating for keeping postharvest quality of ilama (Annona diversifolia Saff.) fruits
Acta Horticulturae,
2022
DOI:10.17660/ActaHortic.2022.1340.8
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