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DOI
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Journal
Affiliation
ISSN
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Microbiological Quality of Chicken Sold in Accra and Determination of D
10
-Value of
E. coli
(Articles)
Abraham Adu-Gyamfi
,
Wellington Torgby-Tetteh
,
Victoria Appiah
Food and Nutrition Sciences
Vol.3 No.5
,May 17, 2012
DOI:
10.4236/fns.2012.35094
7,262
Downloads
12,047
Views
Citations
Quality Characteristics of Gamma Irradiated Beefburger Formulated with Partial Replacement of Beef Fat with Olive Oil and Wheat Bran Fibers
(Articles)
Karema A. Mahmoud
,
Hesham M. Badr
Food and Nutrition Sciences
Vol.2 No.6
,August 4, 2011
DOI:
10.4236/fns.2011.26091
6,890
Downloads
11,469
Views
Citations
Studies on the Immunomodulatory Effects of Lactoferrin in Rats Infected with E. coli
(Articles)
Mohamed El-Sayed El-Boshy
,
Osama Ali Abdalla
,
Adal Hassan
J. of Immune Based Therapies, Vaccines and Antimicrobials
Vol.2 No.4
,October 9, 2013
DOI:
10.4236/jibtva.2013.24005
4,341
Downloads
8,174
Views
Citations
Effects of Inclusion of Polyunsaturated Fatty Acids and Antioxidants on Spermatozoa Morphology of Potchefstroom Koekoek Cockerels
(Articles)
Caiphus Hlungwani
,
Francois K. Siebrits
,
Tshimangadzo L. Nedambale
Open Journal of Animal Sciences
Vol.5 No.2
,April 3, 2015
DOI:
10.4236/ojas.2015.52018
3,244
Downloads
3,997
Views
Citations
Microbiological Contamination of Fresh Chicken Meat in the Retail Stores
(Articles)
Karahmet Enver
,
Isaković Senita
,
Operta Sabina
,
Hamidović Saud
,
Toroman Almir
,
Đulančić Nermina
,
Muhamedagić Samir
Food and Nutrition Sciences
Vol.12 No.1
,January 28, 2021
DOI:
10.4236/fns.2021.121006
732
Downloads
2,194
Views
Citations
Chitosan Sub-micron Particles Prepared Using Sulfate Ion Salt as Bacteriostatic Materials in Neutral pH Condition
(Articles)
Kanako Saita
,
Shoji Nagaoka
,
Maki Horikawa
,
Tomohiro Shirosaki
,
Shigeki Matsuda
,
Hirotaka Ihara
Journal of Biomaterials and Nanobiotechnology
Vol.2 No.4
,October 11, 2011
DOI:
10.4236/jbnb.2011.24043
4,716
Downloads
8,839
Views
Citations
Incidence of Urinary Tract Infections and Its Aetiological Agents among Pregnant Women in Karnataka Region
(Articles)
Manjula N. G.
,
Girish C. . Math
,
A. Patil
,
Subhashchandra M. Gaddad
,
Channappa T. Shivannavar
Advances in Microbiology
Vol.3 No.6
,October 18, 2013
DOI:
10.4236/aim.2013.36063
8,103
Downloads
13,209
Views
Citations
Phytochemical Composition, Antioxidant and Antibacterial Properties of Pummelo (
Citrus maxima
(Burm.)) Merr. against
Escherichia coli
and
Salmonella typhimurium
(Articles)
Aimee Sheree A. Barrion
,
Wilma A. Hurtada
,
Irene A. Papa
,
Teofila O. Zulayvar
,
Marites G. Yee
Food and Nutrition Sciences
Vol.5 No.9
,March 31, 2014
DOI:
10.4236/fns.2014.59085
8,159
Downloads
11,549
Views
Citations
Groundwater Quality in an Upland Agricultural Watershed in the Sub-Humid Ethiopian Highlands
(Articles)
Adugnaw T. Akale
,
Dessalegn C. Dagnew
,
Shree Giri
,
Mulugeta A. Belete
,
Seifu A. Tilahun
,
Wolde Mekuria
,
Tammo S. Steenhuis
Journal of Water Resource and Protection
Vol.9 No.10
,September 30, 2017
DOI:
10.4236/jwarp.2017.910078
1,142
Downloads
2,529
Views
Citations
This article belongs to the Special Issue on
Research on Groundwater
Microbial Safety of Dried Fish Meat (
Kejeik
) Produced in Sudan
(Articles)
Abdel Moneim E. Sulieman
,
Zahra M. A. Hassan
,
Elamin A. Elkhalifa
Food and Nutrition Sciences
Vol.5 No.7
,March 24, 2014
DOI:
10.4236/fns.2014.57071
5,532
Downloads
7,564
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Product
Study of Microbiological Quality along the Water Chain in Belbedji in the Republic of Niger
(Articles)
Salifou Issa
,
Daouda Mama
,
Adamou Zanguina
,
Ibrahim Natatou
,
Mousa Boukari
,
Dominique Sohounhloué
Journal of Environmental Protection
Vol.8 No.7
,June 29, 2017
DOI:
10.4236/jep.2017.87049
1,031
Downloads
1,783
Views
Citations
Microbiological Quality of Raw Camel Milk in Degahbour District of Jarar Zone, Somali Regional State, Ethiopia
(Articles)
Mahamed Hassen
,
Tadele Amentie
Open Journal of Animal Sciences
Vol.12 No.2
,March 30, 2022
DOI:
10.4236/ojas.2022.122017
225
Downloads
1,316
Views
Citations
Microbiological Quality of Goat Milk in Degahbur District of Jarar Zone, Somali Regional State, Ethiopia
(Articles)
Abdi Ahmed
,
Tadele Amentie
,
Kawnin Abdimahad
Open Journal of Animal Sciences
Vol.12 No.3
,July 29, 2022
DOI:
10.4236/ojas.2022.123039
168
Downloads
780
Views
Citations
Microbiological Quality of “Rabilé”, a Yeast Used for Fermentation of Dolo, a Local Beer in Dédougou, Burkina Faso
(Articles)
Amana Metuor Dabiré
,
Nicolas Ouédraogo
,
Cheick Alassane Djibila
,
Damis Yves Patrik Bouniounou
Open Journal of Applied Sciences
Vol.14 No.4
,April 12, 2024
DOI:
10.4236/ojapps.2024.144057
37
Downloads
149
Views
Citations
Assessment of Food Service Quality of Chicken Republic and Mega Chicken Restaurants, Lagos, Nigeria
(Articles)
C. J. Akunne
,
P. O. Adeniji
Food and Nutrition Sciences
Vol.12 No.6
,June 29, 2021
DOI:
10.4236/fns.2021.126045
393
Downloads
2,957
Views
Citations
Prevalence of Extended Spectrum Beta-Lactamase-Producing
Escherichia coli
in Broiler Chickens in Yaoundé Capital City of Cameroon
(Articles)
Cecile Ingrid Djuikoue
,
Charlène Nkouankou Tomi
,
Cedric Seugnou Nana
,
Müller Fotsac
,
Moffo Frédéric
,
Willy Yamdeu Djonkouh
,
Andrea Tchouotou Didi
,
Cedric Ngalani Toutcho
,
Abel Wade
,
Venant Tchokonte-Nana
Open Journal of Medical Microbiology
Vol.12 No.4
,December 29, 2022
DOI:
10.4236/ojmm.2022.124014
136
Downloads
699
Views
Citations
High yield expression of proteins in
E. coli
for NMR studies
(Articles)
Somnath Mondal
,
Divya Shet
,
Chinmayi Prasanna
,
Hanudatta S. Atreya
Advances in Bioscience and Biotechnology
Vol.4 No.6
,June 24, 2013
DOI:
10.4236/abb.2013.46099
9,605
Downloads
16,505
Views
Citations
Dps Is a Stationary Phase-Specific Protein of
Escherichia coli
Nucleoid
(Articles)
Ali Azam Talukder
,
Akira Ishihama
Advances in Microbiology
Vol.4 No.15
,November 24, 2014
DOI:
10.4236/aim.2014.415120
3,482
Downloads
4,700
Views
Citations
Elevated Stream Pathogenic Indicator Bacteria Concentrations in Livestock Grazing Areas across a Single National Forest
(Articles)
Lindsey Myers
,
Megan Fiske
,
Megan Layhee
Natural Resources
Vol.8 No.10
,October 31, 2017
DOI:
10.4236/nr.2017.810042
884
Downloads
1,771
Views
Citations
Microbiological Quality of Asadero Cheese Manufactured with a Plant Based Coagulant from
Solanum elaeagnifolium
(Articles)
Nina del Rocío Martínez-Ruiz
,
Sandra Flores Enriquez
,
Rosa Emma Vázquez-Nájera
,
José Alberto López-Díaz
Food and Nutrition Sciences
Vol.4 No.7A
,July 5, 2013
DOI:
10.4236/fns.2013.47A009
5,828
Downloads
8,505
Views
Citations
This article belongs to the Special Issue on
Advanced Research in Food Safety
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