Dr. Ed Carlo Rosa Paiva

Federal University of Goiás, Brazil

Associate Professor

Email: edcarlopaiva@yahoo.com.br

Qualifications

Ph.D., Federal University of Vicosa, Brazil

M.Sc., Federal University of Vicosa, Brazil

Publications (selected)

1. ASSUNCAO, D. E. S.; BARROS, J. J. C.; PAIVA, E. C. R. Reduction of turbidity and Escherichia coli ATCC 25922 in wastewater of dairy industry after treatment with Moringa oleifera LAM. Journal of Advanced Engineering Research and Science (IJAERS)., v.7, p.455 - 460, 2020.
2. BORGES, D. A.; PAIVA, E. C. R.; SARMENTO, A.P.; RESENDE, A. A. ANALYSIS OF THERMAL CONDITIONS IN THE TEACHING BLOCKS OF THE FEDERAL UNIVERSITY OF GOIÁS - REGIONAL CATALAO. REEC - Electronic Journal of Civil Engineering., v.11, p.1-16, 2016.
3. SOUSA, J. P. G.; ROSA, C. E.; ASSUNCAO, D. E. S.; PAIVA, E. C. R.; BARROS, J. J. C. INFLUENCE OF THE BINOMIUM TIME / TEMPERATURE ON THE BACTERICIDE ACTIVITY OF THE AQUEOUS EXTRACT OF Moringa oleifera LAM. Engineering in agriculture., v.24, p.131-138, 2016.
4. PAIVA, E. C. R.; MATOS, A. T.; BARROS, R. T. P.; COSTA, T. D. R.; SARMENTO, A.P. PARAMETERS FOR MONITORING THE COMPOSITION OF CHICKEN CARCASES. Engineering in Agriculture Magazine. , v.23, p.457 - 465, 2015.
5. PAIVA, E. C. R.; MATOS, A. T.; BARROS, R.T.P.; SILVA, T. D.; SARMENTO, A.P. C / N AND CTC / COT RELATIONSHIPS AS PARAMETERS FOR MONITORING THE COMPOSITION OF CHICKEN CARCASES. Engineering in Agriculture (Print)., v.23, p.457 - 465, 2015.
6. LO MONACO, P. A. V.; PAIVA, E. C. R.; MATOS, A.T.; FERRES, G. C.; RIBEIRO, I.C.A. EVALUATION OF THE C / N RELATIONSHIP AND THE QUALITY OF THE COMPOUND PRODUCED IN HOUSING COMPOSITION LEADS AND DIFFERENT CHICKEN BREEDING BEDS. Engineering in Agriculture Magazine., v.21, p.563 - 573, 2013.
7. PAIVA, E. C. R.; MATOS, A.T.; BARROS, R.T.P.; COSTA, T.D.R.; SARMENTO, A.P. EVALUATION OF AERATED STATIC PILES COMPOSTING OF CHICKEN CARCASES. Engineering in Agriculture (Print)., v.21, p.482 - 492, 2013.
8. MONACO, P. A. V. L.; MATOS, A. T.; EUSTAQUIO JUNIOR, V.; NASCIMENTO, F. S.; PAIVA, E. C. R. COAGULANT ACTION OF MORINGA SEED EXTRACT PREPARED IN DIFFERENT CHEMICAL SUBSTANCES. Engineering in Agriculture (Print)., v.20, p.453 - 459, 2012.
9. PAIVA, E. C. R.; MATOS, A.T.; AZEVEDO, M. A.; BARROS, R.T.P.; COSTA, T.D.R. EVALUATION OF ASSESMENT OF COMPOSTING OF CHICKEN CARCASES BY THE BIN METHODS AND THE AERATIC STATIC PILES. Agricultural Engineering (Print). Impact Factor (2011 JCR): 0.3530, v.32, p.986 - 995, 2012.
10. PAIVA, E. C. R.; MATOS, A.T.; SARMENTO, A.P.; PAULA, H. M.; JUSTINO, E.A. Evaluation of a chicken carcass treatment system using the windrow composting method. Electronic Journal of Civil Engineering., v.1, p.19 - 27, 2012.
11. MATOS, A.T.; TEIXEIRA,.D.L.; PAIVA, E. C. R.; RIBEIRO, I.C.A; FLAUZINO, A. DEMAND FOR FAN POWER FOR AERATION OF COMPOSTING MATERIAL. Agricultural engineering. Impact Factor (2011 JCR): 0.3530, v.32, p.542 - 551, 2012.
12. PAULA, H. M.; SARMENTO, A.P.; PAIVA, E. C. R.; JUSTINO, E.A. WATER AVAILABILITY AND WATER USE IN THE RIBEIRAO PARI / SAMAMBAIA HYDROGRAPHIC BASIN. Electronic Journal of Civil Engineering. , v.1, p.28 - 40, 2012.
13. JUSTINO, E.A.; PAULA, H. M.; PAIVA, E. C. R. Analysis of the waterproofing effect of urban soils on rainwater drainage in the city of Uberlândia - MG. Magazine space., v.13, p.16 - 38, 2011.