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The Effect of Fertilization on the Structure of the Aboveground Biomass of Several Cultivars of Jerusalem Artichoke (Helianthus tuberosus L.)
Agronomy,
2023
DOI:10.3390/agronomy13020314
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Jerusalem artichoke flour as food ingredient and as source of fructooligosaccharides and inulin
Journal of Food Composition and Analysis,
2022
DOI:10.1016/j.jfca.2022.104863
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Jerusalem artichoke flour as food ingredient and as source of fructooligosaccharides and inulin
Journal of Food Composition and Analysis,
2022
DOI:10.1016/j.jfca.2022.104863
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[4]
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Jerusalem artichoke flour as food ingredient and as source of fructooligosaccharides and inulin
Journal of Food Composition and Analysis,
2022
DOI:10.1016/j.jfca.2022.104863
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The effect of harvest strategy on the energy potential of Jerusalem artichoke
Industrial Crops and Products,
2022
DOI:10.1016/j.indcrop.2021.114473
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[6]
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Refining high-quality leaf protein and valuable co-products from green biomass of Jerusalem artichoke (Helianthus tuberosus L.) for sustainable protein supply
Biomass Conversion and Biorefinery,
2022
DOI:10.1007/s13399-020-00696-z
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Maximising the Benefits of Enzyme Synergy in the Simultaneous Saccharification and Fermentation of Jerusalem Artichoke (Helianthus tuberosus) Tuber Residues into Ethanol
Waste and Biomass Valorization,
2022
DOI:10.1007/s12649-021-01488-w
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[8]
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Jerusalem artichoke flour as food ingredient and as source of fructooligosaccharides and inulin
Journal of Food Composition and Analysis,
2022
DOI:10.1016/j.jfca.2022.104863
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[9]
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The Effects of Potassium Fertilization and Irrigation on the Yield and Health Status of Jerusalem Artichoke (Helianthus tuberosus L.)
Agronomy,
2021
DOI:10.3390/agronomy11020234
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Sewage sludge and the energy balance of Jerusalem artichoke production - A case study in north-eastern Poland
Energy,
2021
DOI:10.1016/j.energy.2021.121545
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The Effect of Nitrogen Fertilization on Yield and Macronutrient Concentrations in Three Cultivars of Jerusalem Artichoke (Helianthus tuberosus L.)
Agronomy,
2021
DOI:10.3390/agronomy11112161
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Effect of harvesting frequency and maturity stage of Jerusalem artichoke forage on yield, chemical composition and in vitro fermentation of the tubers and forage
Spanish Journal of Agricultural Research,
2020
DOI:10.5424/sjar/2020182-15379
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Use of Jerusalem artichoke aerial parts as forage in fat-tailed sheep diet
Small Ruminant Research,
2019
DOI:10.1016/j.smallrumres.2019.03.001
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Environmental and Economic Performance of Yacon (Smallanthus sonchifolius) Cultivated for Fructooligosaccharide Production
Sustainability,
2019
DOI:10.3390/su11174581
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Use of Jerusalem artichoke tops silage to replace corn silage in sheep diet
Animal Feed Science and Technology,
2017
DOI:10.1016/j.anifeedsci.2017.04.019
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Variability in macroelement content in the aboveground part of Helianthus tuberosus L. at different nitrogen fertilization levels
Plant, Soil and Environment,
2015
DOI:10.17221/956/2014-PSE
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Variability in macroelement content in the aboveground part of Helianthus tuberosus L. at different nitrogen fertilization levels
Plant, Soil and Environment,
2015
DOI:10.17221/956/2014-PSE
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[18]
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Variability in macroelement content in the aboveground part of Helianthus tuberosus L. at different nitrogen fertilization levels
Plant, Soil and Environment,
2015
DOI:10.17221/956/2014-PSE
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