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High Quality DNA Obtained from a Single Seed of
Vitis vinifera
L. Using Rapid DNA Extraction Method
(Articles)
Ajith Samantha Rathnayake
,
Josep Allué
,
Mercè Llugany
,
Anna Puig-Pujol
,
Kshanika Hirimburegama
,
Charlotte Poschenrieder
American Journal of Plant Sciences
Vol.5 No.13
,June 24, 2014
DOI:
10.4236/ajps.2014.513217
3,888
Downloads
5,622
Views
Citations
Protein Bodies in Cotyledon Cells Exhibit Differential Patterns of Legumin-Like Proteins Mobilization during Seedling Germinating States
(Articles)
Jose C. Jimenez-Lopez
,
Maria C. Hernandez-Soriano
American Journal of Plant Sciences
Vol.4 No.12
,December 26, 2013
DOI:
10.4236/ajps.2013.412304
5,172
Downloads
6,827
Views
Citations
Preparing and Evaluation of New Nutritious Products from Quail Meat
(Articles)
Manar M. Farag
,
Nadia A. Abd-El-Aziz
,
Afaf M. Ali
Food and Nutrition Sciences
Vol.12 No.9
,September 15, 2021
DOI:
10.4236/fns.2021.129066
259
Downloads
1,921
Views
Citations
Impact of Inulin Extracted, Purified from (Chicory and Globe Artichoke) Roots and the Combination with Maltodextrin as Prebiotic Dietary Fiber on the Functional Properties of Stirred Bio-Yogurt
(Articles)
Wedad M. El-Kholy
,
Gehan H. Bisar
,
Reda A. Aamer
Food and Nutrition Sciences
Vol.14 No.2
,February 17, 2023
DOI:
10.4236/fns.2023.142006
201
Downloads
1,055
Views
Citations
Quantitative Analysis of Pathway Enrichment within Faba Bean Seeds RNA-Seq (
Vicia faba
L)
(Articles)
Shi Y. Yang
,
Nuredin Habili
,
Qi Wu
,
Yunjie Wang
,
Jiang Li
,
Jeffrey G. Paull
American Journal of Plant Sciences
Vol.10 No.12
,December 31, 2019
DOI:
10.4236/ajps.2019.1012161
634
Downloads
1,412
Views
Citations
Evaluation of Nutritional Value and Acceptability of Chicken Nuggets Produced by Chicken Wings and Dehydrated Shellfish
(Articles)
Nadia A. Abd-El-Aziz
,
Taha A. El Sesy
,
Saadia M. Hashem
Food and Nutrition Sciences
Vol.12 No.8
,August 4, 2021
DOI:
10.4236/fns.2021.128060
568
Downloads
3,222
Views
Citations
Preservation of Shellfish Undulate Venus (
Paphia undulate
) by Canning with Different Treatments
(Articles)
Nadia A. Abd-El-Aziz
Food and Nutrition Sciences
Vol.12 No.9
,September 7, 2021
DOI:
10.4236/fns.2021.129064
230
Downloads
1,249
Views
Citations
Clusters in Business: A Review of Successful International Models, Factors and Characteristics
(Articles)
Ramzi Alinsaoui
,
Adnan Shehadeh
,
Evangelos Beris
,
Panagiotis Kaldis
Open Journal of Business and Management
Vol.12 No.2
,March 20, 2024
DOI:
10.4236/ojbm.2024.122047
58
Downloads
265
Views
Citations
Study to Solve the Problem of Color Reversion in Refined Soybean Oil
(Articles)
Nahed M. M. Atta
,
Mohamed Fawzy Al-Okaby
Food and Nutrition Sciences
Vol.13 No.3
,March 15, 2022
DOI:
10.4236/fns.2022.133019
308
Downloads
2,812
Views
Citations
Utilization of Rhizome (
Alpinia galangal
L.) in Improvement of Some Quality Attributes of Some Processed Meat
(Articles)
Neveen Aly Maher Arfa
,
Hanan Abd-Elkareem Ghannam
Food and Nutrition Sciences
Vol.13 No.8
,August 29, 2022
DOI:
10.4236/fns.2022.138055
232
Downloads
1,437
Views
Citations
Utilization of Small Size Bolti (
Talibia nilotica
) and Sardine (
Sardina pilchardus
) Fish in Preparing Canned Weaning Food Purees
(Articles)
Faten Farouk Abdel-Salam
,
Nadia A. Abd-El-Aziz
,
Saadia M. Hashem
Food and Nutrition Sciences
Vol.12 No.7
,July 15, 2021
DOI:
10.4236/fns.2021.127054
186
Downloads
650
Views
Citations
Influence of Various Hydrocolloids on Suspension Stability of Chia Seeds (
Salvia hispanica
L.) in Mango Beverage and Mango Flavored Beverage
(Articles)
Reda A. Aamer
,
Ibrahim A. Attia
,
E. S. Abd El-Wahab
Food and Nutrition Sciences
Vol.14 No.2
,February 27, 2023
DOI:
10.4236/fns.2023.142008
166
Downloads
782
Views
Citations
Calcium and Oxalate Contents of Curly Leaf (
Petroselinum crispum
) and Flat Leaf (
P. crispum var. neapolitanum
) Parsley Cultivars
(Articles)
Geoffrey Savage
,
Leo Vanhanen
Food and Nutrition Sciences
Vol.6 No.16
,December 16, 2015
DOI:
10.4236/fns.2015.616161
8,447
Downloads
9,633
Views
Citations
Oxalate Content of Miner’s Lettuce Irrigated with Water or Fertilizer Solutions
(Articles)
Madhuri Kanala
,
Geoffrey P. Savage
Food and Nutrition Sciences
Vol.7 No.13
,November 24, 2016
DOI:
10.4236/fns.2016.713118
2,067
Downloads
4,610
Views
Citations
Fatty Acid Profile of New Zealand Grown Edible Pine Nuts (
Pinus
spp.)
(Articles)
Leo P. Vanhanen
,
Geoffrey P. Savage
,
Richard N. Hider
Food and Nutrition Sciences
Vol.8 No.3
,March 10, 2017
DOI:
10.4236/fns.2017.83020
1,883
Downloads
3,205
Views
Citations
Sugars, Organic Acids and Total Phenols in Varieties of Chestnut Fruits from Tenerife (Spain)
(Articles)
M. Hernández Suárez
,
B. Rodríguez Galdón
,
D. Ríos Mesa
,
C. Díaz Romero
,
E. Rodríguez Rodríguez
Food and Nutrition Sciences
Vol.3 No.6
,June 20, 2012
DOI:
10.4236/fns.2012.36096
7,419
Downloads
11,763
Views
Citations
Indomie Noodle Healthy Formulae Instead of the Commercial Formula
(Articles)
Eshak M. El-Hadidy
,
Saeed S. Salam
Food and Nutrition Sciences
Vol.8 No.12
,December 18, 2017
DOI:
10.4236/fns.2017.812081
1,668
Downloads
13,437
Views
Citations
Utilization of Carob (
Ceratonia siliqua
L.) Extract as Functional Ingredient in Some Confectionery Products
(Articles)
Rehab Mohamed Ibrahim
,
Faten Farouk Abdel-Salam
,
Elsayed Farahat
Food and Nutrition Sciences
Vol.11 No.8
,August 6, 2020
DOI:
10.4236/fns.2020.118054
723
Downloads
2,747
Views
Citations
Mechanized Transplanting of Rice (
Oryza sativa
L.) in Nonpuddled and No-Till Conditions in the Rice-Wheat Cropping System in Haryana, India
(Articles)
Baldev Raj Kamboj
,
Dharam Bir Yadav
,
Ashok Yadav
,
Narender Kumar Goel
,
Gurjeet Gill
,
Ram K. Malik
,
Bhagirath Singh Chauhan
American Journal of Plant Sciences
Vol.4 No.12
,December 23, 2013
DOI:
10.4236/ajps.2013.412298
5,731
Downloads
8,405
Views
Citations
The Potential Effect of Special Formulas on Cirrhotic Rats
(Articles)
Enayat M. Hassan
,
Ghada M. El-Kherbawy
,
Mona A. M. Ali
,
Omaima M. Dewidar
Food and Nutrition Sciences
Vol.4 No.5
,May 23, 2013
DOI:
10.4236/fns.2013.45077
5,263
Downloads
7,302
Views
Citations
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