has been cited by the following article(s):
[1]
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Parental food consumption and diet quality and its association with children's food consumption in families at high risk of type 2 diabetes: the Feel4Diabetes-study
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Barrantes… - Public Health …,
2022 |
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[2]
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Les expériences gustatives précoces persistent-elles à influencer les préférences alimentaires des enfants à l'âge scolaire?
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Nutrition Clinique et …,
2022 |
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[3]
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Attitude towards food associated with food preferences in Japanese elementary and junior high school students.
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2020 |
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[4]
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Mothers' Vegetable Consumption Behaviors and Preferences as Factors Limiting the Possibility of Increasing Vegetable Consumption in Children in a National …
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2019 |
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[5]
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Investigating the Maternal Factors Associated with Preschool Children's Food Preferences; A Cross-Sectional Study
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2019 |
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[6]
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健康観・食生活に対する意識と行動の関連性の検討
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工業技術,
2019 |
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[7]
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総説特集:「うま味と味覚嗜好性」 幼児期の食嗜好調査と学童期の味覚教育
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2019 |
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[8]
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Mothers' vegetable consumption behaviors and preferences as factors limiting the possibility of increasing vegetable consumption in children in a national sample of …
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2019 |
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[9]
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Relationship between Mothers and Children on How to Hold Chopsticks and Concerns about Chopsticks in Japanese Kindergarten
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Journal of Japanese Society of Shokuiku,
2018 |
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[10]
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A retrospective study on changes in food preferences of Japanese high school students from childhood to the present day.
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2017 |
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[11]
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Evaluation of children's lunch box contents by photograph and their relationship with mothers' concern.
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2017 |
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[12]
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Evaluation of Children's Lunch Box Contents by Photograph and Their Relationship with Mothers' Concern
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Journal of Food Research,
2017 |
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[13]
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A Retrospective Study on Changes in Food Preferences of Japanese High School Students from Childhood to the Present Day
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Journal of Food Research,
2017 |
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[14]
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Relationship between Self-Rated Health and Lifestyle and Food Habits in Japanese High School Students
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Behavioral Sciences,
2017 |
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[15]
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The effect of mothers' and fathers' food preferences on children's preferences with their attitude
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Eur. J. Nutr. Food Saf,
2016 |
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[16]
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The Effect of Mothers' and Fathers' Food Preferences on Children's Preferences with Their Attitude.
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European Journal of Nutrition & Food Safety,
2016 |
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[17]
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Associations between Children's Food Preferences and Food Habits towards Healthy Eating in Japanese Children
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2016 |
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[18]
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Using Soybean Products in School Lunch for Health Education may improve Children's Attitude and Guardians' Knowledge in Kindergarten
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2016 |
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[19]
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A case study of the lived experiences of the overweight and obese
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ProQuest Dissertations Publishing,
2014 |
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[20]
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A Retrospective Study on the Relationship of Changes in Likes/Dislikes with Food Habits in 4-and 6-Year-Old Children
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European Journal of Food Research & Review,
2014 |
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[21]
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Promoting healthy behaviour: a practical guide
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2014 |
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[22]
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NUTRITIONAL STATUS OF PRESCHOOL CHILDREN AND THE EFFECTIVENESS OF PLANNED TEACHING PROGRAMME ON KNOWLEDGE …
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MPK Yadav
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[1]
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Improving mother’s skills in the technology of making main foods and healthy snacks and the nutritional status of pre-school children
Journal of Health Sciences,
2022
DOI:10.33086/jhs.v15i03.3203
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[2]
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Mothers’ Vegetable Consumption Behaviors and Preferences as Factors Limiting the Possibility of Increasing Vegetable Consumption in Children in a National Sample of Polish and Romanian Respondents
Nutrients,
2019
DOI:10.3390/nu11051078
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[3]
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Relationship between Self-Rated Health and Lifestyle and Food Habits in Japanese High School Students
Behavioral Sciences,
2017
DOI:10.3390/bs7040071
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