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Consumption of carbonated soft drinks, fruits, and vegetables and association with macroeconomic indicators: The analysis of students from 74 countries (2003-2015)
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2021 |
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[2]
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Caloric restriction mimetics in nutrition and clinical trials
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Frontiers in …,
2021 |
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Kanser hastalarının beslenmesinde poliamin düzeylerinin belirlenmesi
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2015 |
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Health effects and occurrence of dietary polyamines: A review for the period 2005–mid 2013
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Food chemistry,
2014 |
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ВМ?СТ ПОЛ?АМ?Н?В ТА ?Х КОРЕКЦ?Я У КРОВ? ТА ТКАНИНАХ КУРЧАТ-БРОЙЛЕР?В ЗА УМОВ СТРЕСУ
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Animal Biology,
2014 |
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高ポリアミン食による哺乳類のアンチエイジング
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日本食品科学工学会誌,
2014 |
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[7]
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Вміст поліамінів та їх корекція у крові та тканинах курчат-бройлерів за умов стресу
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Б?олог?я тварин,
2014 |
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[8]
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СОДЕРЖАНИЕ полИамИнОв И ИХ КРРЕКЦИЯ В КРОВИ И тканЯх ЦЫПЛЯТ-БРОЙЛЕРОВ В УСЛОВИЯХ СТРЕССА
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2014 |
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[9]
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Lower polyamine levels in breast milk of obese mothers compared to mothers with normal body weight
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Journal of Human Nutrition and Dietetics,
2013 |
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[10]
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Study of the properties and inhibition of the polyamine oxidase enzyme partially purified from the fruit of green pepper by amyloride and medovi
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2013 |
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[11]
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Contents of biologically active polyamines in duck meat and giblets after slaughter and their changes during meat storage and cooking
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Food Research International,
2012 |
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[12]
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Polyamines of Plant Origin–An Important Dietary Consideration for Human Health
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Phytochemicals as nutraceuticals—global approaches to their role in nutrition and health. Tech, Croatia,
2012 |
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[13]
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Polyamines of plant origin-An important dietary consideration for human health
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Phytochemicals as Nutraceuticals-Global Approaches to Their Role in Nutrition and Health,
2012 |
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[14]
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Polyamines in Foods and Human Milk
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NULL
2011 |
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[15]
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Relationship between food polyamines and gross domestic product in association with longevity in Asian countries
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Health,
2010 |
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[1]
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Consumption of carbonated soft drinks, fruits and vegetables and association with macroeconomic indicators: the analysis of students from seventy-four countries (2003–2015)
British Journal of Nutrition,
2022
DOI:10.1017/S0007114521001914
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[2]
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Caloric Restriction Mimetics in Nutrition and Clinical Trials
Frontiers in Nutrition,
2021
DOI:10.3389/fnut.2021.717343
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[3]
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Health effects and occurrence of dietary polyamines: A review for the period 2005–mid 2013
Food Chemistry,
2014
DOI:10.1016/j.foodchem.2014.03.102
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[4]
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Polyamines
NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI,
2014
DOI:10.3136/nskkk.61.607
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[5]
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Lower polyamine levels in breast milk of obese mothers compared to mothers with normal body weight
Journal of Human Nutrition and Dietetics,
2013
DOI:10.1111/jhn.12097
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[6]
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Lower polyamine levels in breast milk of obese mothers compared to mothers with normal body weight
Journal of Human Nutrition and Dietetics,
2013
DOI:10.1111/jhn.12097
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[7]
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Contents of biologically active polyamines in duck meat and giblets after slaughter and their changes during meat storage and cooking
Food Research International,
2012
DOI:10.1016/j.foodres.2012.02.016
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[8]
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Relationship between food polyamines and gross domestic product in association with longevity in Asian countries
Health,
2010
DOI:10.4236/health.2010.212206
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