Amount of Calcium Elution and Eroded Lesion Depth in Bovine Enamel Derived from Single Short Time Immersion in Carbonated Soft Drink in Vitro ()
1. Introduction
As caries prevalence decreases, erosion is becoming one of the important oral health problems in some countries, including Japan. Caries is initiated as demineralization due to bacterially-derived acid production. On the other hand, erosion is initiated as demineralization due to non-bacterially-derived acid exposure such as in bulimia, gastric acid reflex, and frequent acidic food intake [1] . In our daily life, intake of acidic drinks is a common event that causes erosion [2] - [5] . Brushing eroded teeth is considered to be one of the mechanisms of enamel abrasion. To date, ways to prevent the abrasion of eroded enamel due to brushing have been studied, by immersing enamel samples cyclically in an acidic solution and then a remineralization solution several times [6] - [9] . Since the protocols of the previous studies simulate frequent or long term acid exposure, some dentists, parents, and teachers consider that brushing teeth after acid drink intake always induces enamel abrasion. Attin et al. [10] also recommended brushing teeth one hour after acid explosion to protect dental hard tissue from increased loss. Enamel erosion progresses layer by layer based on the exposure time and degree of saturation with respect to hydroxyapatite of the solution surrounding the enamel [11] . In the present study, the amount of calcium (Ca) elution per unit area of bovine enamel through single and short immersion into carbonated soft drink was measured and the depth of the eroded lesion was calculated from the measured value, Ca composition and specific gravity of hydroxyapatite crystals. We have then discussed when to brush teeth to prevent tooth abrasion after single and short exposure to carbonated soft drink in healthy enamel of normal people.
2. Materials and Methods
2.1. Preparation of Enamel Specimens
Bovine teeth were purchased from a meat trader before the teeth were discarded. The enamel surface of the eight bovine teeth were ground flat and polished by 400-, 600-, and 800-grit silicon carbide abrasive papers to remove extraneous matter from the surface, resulting in enamel removal of the very surface zone where is less acid-so- luble because of the higher distribution of fluoride compared with newly exposed surface zone. Four enamel specimens measuring four-by-four mm with a thickness of five mm were made from each of eight bovine labial surfaces. The specimens were embedded in quick cure resin (GC CORPORATION, Tokyo, Japan), exposing the enamel surfaces. When the enamel specimens were embedded, the enamel surface was covered by vinyl tape which was cut into the same shape as the enamel surface so as not to cover the enamel surface by quick cure resin. The vinyl tape was removed after the resin cured and then the dimensions of the vinyl tape were measured using a Planix 10S Digital Planimeter (Marble, Sydney, Australia).
2.2. Immersion of the Enamel Specimens
The four embedded enamel samples from each bovine tooth were ultrasonically washed with ultrapure water three times for five minutes each time, dried at room temperature, and immersed separately in five mL of carbonated soft drink (MITSUYA CIDER; ASAHI SOFT DRINKS CO., Ltd., Tokyo, Japan) for three, six, nine, and 12 minutes, respectively. Each enamel sample was kept in a sterilized polypropylene tube (Falcon®; Becton, Dickinson and Company Japan, Tokyo, Japan) containing 5 mL of carbonated soft drink and shaken at 37˚C throughout the immersion. In three, six, nine, and 12 minutes of immersion, enamel samples of the relevant immersion time were removed from the drink.
2.3. Measurement of Ca Elution
The Ca concentration of the original carbonated soft drink and drink samples in each group was measured using atomic absorption spectrophotometry (A Analyst 100; PerkinElmer Japan, Co., Ltd., Tokyo, Japan). The drink sample was atomized by aspiration in an air-acetylene flame after three-time dilution with 0.1 mol/L HNO3. Each element level was determined by the calibration curve method using standard solutions for atomic absorption spectrophotometry. The samples and standard solutions were diluted with 0.1 mol/L HNO3 as necessary. All chemicals were of the highest available purity. Each sample was measured in duplicate. The standard curve was recalibrated every ten samples. The concentration of Ca was calculated as mg/L including the originally contained Ca and eluted Ca from the enamel surface. The amount of eluted Ca into each drink sample per unit area was obtained by the difference between the measured value in each drink sample and the originally contained amount of Ca.
2.4. Calculation of the Lesion Depth
Depth of the demineralized lesion was obtained by dividing the amount of calcium elution into the drink sample by the dimension of the enamel surface, the percentage calcium in hydroxyapatite crystals (0.37) and the specific gravity of hydroxyapatite crystals (2.95) (Figure 1).
2.5. Statistical Analysis
The significance of the difference among the groups was analyzed by one-way ANOVA and Tukey’s HSD. p < 0.05 was considered significant.
3. Results
Values shown in the text, Tables and Figures are expressed as mean ± standard error (S.E.). Carbonated soft drink originally contained 6.97 ± 0.02 mg/L of Ca. As shown in Table 1, the amount of Ca elution per unit area of enamel surface in the IM3, IM6, IM9 and IM 12 was 0.06 ± 0.02, 0.18 ± 0.03, 0.17 ± 0.03 and 0.23 ± 0.04 µg/mm2, respectively. Ca elution in the IM3 group was significantly lower than that of the IM6 (p < 0.05), IM9 (p < 0.05) and IM12 (p < 0.01) groups. In addition, the lesion depth in the IM3 was also significantly lower than that of IM6 (p < 0.05), IM9 (p < 0.05) and IM12 (p < 0.01) groups (Figure 2).
Figure 1. Calculation of lesion depth of erosion. Erosive lesion depth was calculated by dividing eluted HA per unit area into specific gravity of HA crystals. The eluted HA was obtained by dividing amount of Ca elution per unit area into composition amount of Ca in the HA crystals.
Table 1. Amount of Ca elution per unit area of enamel surface.
**p < 0.01, *p < 0.05.
Figure 2. Lesion depth in each group. Lesion depth in the IM3 group was significantly lower than that of IM6, IM9 and IM12 groups. **p < 0.01, *p < 0.05.
4. Discussion
Ca is one of the major minerals contained in enamel and hence is used as one of the important parameters of demineralization [12] [13] . In the present study, the amount of eluted Ca per unit area of the enamel surface and the lesion depth were proportional to the immersion time as mentioned in the result section and Figure 2 indicating that erosion progressed layer by layer. This was supported by previously published literature [11] .
There are two kinds of pathological demineralization; a caries lesion is due to bacterially-derived acid production, while erosion is due to non-bacterially-derived acid. In caries lesions, demineralization begins on the enamel surface where it is covered by biofilm, but most mineral loss occurs in a subsurface location. The demineralized lesion may be remineralized by re-charging minerals based on the concentration gradient from plaque fluid, which present in the biofilm on the enamel surface. On the other hand, in erosion, demineralization begins on the enamel surface and progresses layer by layer. In the present study, the lesion depth of erosion could be calculated by the amount of eluted Ca from a unit area of enamel surface since the Ca could be considered to be eluted layer by layer from the enamel surface and lesion depth of erosion was found to have ranged up to 0.21 µm. In a previous study, it was reported that a short acid exposure leads to a fragile demineralized layer of about 0.5 µm, supporting our result [14] .
Huang et al. [15] reported in their in vitro study analyzing white spot lesions in human enamel by X-ray micro-tomography that the depth of a white spot lesion in natural human enamel ranged about 50 - 600 µm. Their report can be interpreted as showing that the initially demineralized enamel was repaired in plaque fluid up to 50 µm in depth from the enamel surface. Moreover, Jensdottir et al. [16] reported in their in vivo study on whole- mouth saliva composition of males that sucking acidic candy that increased salivary flow rate and buffer capacity of stimulated saliva had protective effects against erosion, suggesting that stimulated saliva has potential to repair demineralized enamel in the early stage of erosion. Considering these previous reports, it should be noted that while experiment conditions were different among studies, the present study suggested that the potential of saliva was enough to repair demineralized enamel over 0.21 µm in depth due to a single carbonated soft drink intake.
In previous in vitro [6] - [9] [17] - [19] and in vivo [20] studies evaluating de- and remineralization, enamel specimens were immersed in the demineralization solution for extremely long terms or more frequently, compared with ordinary time or frequency of consuming soft drinks in our daily life; in the oral cavity, acid exposure is usually short [21] . Such experimental conditions are based on the fact that erosion and abrasion become serious by long term or frequent acid food/drink intake; however, not all people have such a habit.
Voronets and Lussi [22] evaluated the thickness of demineralized human enamel removed by brushing after immersion in orange juice and reported that 268 nm of enamel was removed. In their study, demineralization was carried out by immersing human enamel into 50 mL of orange juice for three minutes. The thickness of removed enamel by brushing after three minutes of immersion into orange juice was markedly higher than the lesion depth obtained in the present study; however, the degree of demineralization which increases the porosity of enamel is affected by various factors such as temperature, flow rate, degree of saturation, presence of inhibitors, buffering, pH, fluoride [23] . The carbonated soft drink used in the present study as a demineralization solution originally contained 6.97 ± 0.02 mg/L of Ca. Ca is reported to be one of the protective factors against erosion when added as one of the ingredients of food [24] , which could reduce the lesion depth in this study.
As reported in previous studies, eroded enamel is extraordinarily sensitive to mechanical impacts such as tooth brushing performed immediately after demineralization [25] [26] . Attin et al. [27] reported in their in vitro study on the time to improve the abrasion resistance of previously eroded bovine enamel that abrasion resistance of eroded enamel in in vitro conditions continuously increases with remineralization time. In the previous study, a one-hour interval of remineralization between a meal and tooth brushing was recommended under in vitro conditions; however, the authors declared that in an every-day situation it is not feasible to allow such a long interval to elapse before tooth brushing. Certainly, under in vitro conditions, enamel specimens were exposed to only acid. In contrast, under in vivo conditions, saliva is continuously secreted during food/drink intake resulting in buffering acid existing in the oral cavity with possible repair of eroded enamel surfaces. Moreover, it has to be taken into consideration that there are biofilms on the enamel surfaces in a real oral cavity. If a person does not brush his/her teeth for an hour after meal, bacterial-derived acid production occurs resulting in caries lesion. Plaque pH falls dramatically below the critical pH within a few minutes after sucrose intake [28] . Opposing the studies which argued that eroded enamel was sensitive to mechanical stress or that the interval between food/ drink intake and tooth brushing was favorable, Ganss et al. concluded that a waiting period between acid exposure and tooth brushing had only a minor effect on the prevention of toothbrush abrasion of acid-softened enamel surface and that topical fluoride treatment could represent an effective therapeutic approach in their in situ study [29] . The present study also indicated that a single intake of carbonated soft drink for 12 minutes induced 0.21 µm of erosion depth which could be repaired by saliva, supporting the previous study.
As mentioned in the Introduction section, Attin et al. [10] discussed in their in vivo study on brushing abrasion of softened human dentin that at least one hour interval is needed for eroded enamel to be remineralized, hence recommended to refrain from tooth brushing after a meal for one hour to protect eroded dental hard tissues from increased loss. However, focusing on enamel, Wiegand et al. [14] reported in their study on susceptibility of eroded enamel to mechanical wear comparing tooth brushing and ultrasonication that the susceptibility of the demineralized enamel depended on the type of mechanical force applied. Wiegand et al. [21] reported in another in vitro study using human enamel that enamel loss of acid-softened samples increases with increasing brushing strokes, but individual threshold of susceptibility to tooth brushing abrasion was reached for each brushing load. Previously published literature [30] also mentioned that a brushing load between 100 and 200 g is considered not to damage the tooth tissues. These previous reports suggested that only excess load and stroke of tooth brushing result in enamel abrasion.
5. Conclusions
1) Amount of Ca elution per unit area of bovine enamel surface due to single immersion into carbonated soft drink for 12 minutes was found to be 0.23 µg/mm2.
2) Demineralized lesion depth was calculated based on the amount of eluted Ca and determined to be 0.21 µm.
3) The lesion depth is within the enamel surface that is remineralized by plaque fluid in the process of subsurface lesion formation, suggesting that the effect of remineralization by saliva reaches the eroded lesion enough and thus tooth wear can be hardly induced due to the erosion.
4) It is suggested that demineralization of enamel surface due to appropriate single intake of carbonated soft drink hardly induces abrasion, and thus they should brush teeth as soon as possible after intake.
5) It is suggested that brushing teeth in a proper way as soon as possible is recommended to prevent pathological enamel demineralization.
6) It is suggested that food/drink which contains protective ingredients against erosion, such as Ca, should be consumed.
Acknowledgements
The authors acknowledge Dr. Colin Dawes, Professor Emeritus, Department of Oral Biology, Faculty of Dentistry, University of Manitoba for giving advices to improve English grammar and format of our manuscript.