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Huang, C.B., Alimova, Y., Myers, T.M. and Ebersole, J.L. (2011) Short- and Medium-Chain Fatty Acids Exhibit Antimicrobial Activity for Oral Microorganisms. Archives of Oral Biology, 56, 650-654.
https://doi.org/10.1016/j.archoralbio.2011.01.011

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